Crafted in the sun soaked vineyards of Catalonia, Sumarroca Vincles Organic Red Wine 2021 celebrates both tradition and sustainability. Made from organically grown grapes, it reflects the purest expression of its Mediterranean terroir, fresh, vibrant, and full of character.

Sumarroca Vincles Organic Red Wine 2021 75cl
Brand: Sumarroca | Category: Red Wine | ABV: 13% | Origin: Spain (Catalonia) | Vol: 750ml

Tasting Profile:
Nose: Bright red cherries and ripe raspberries, with hints of Mediterranean herbs and soft spice.
Palate: Fresh and medium-bodied, offering juicy berry flavors, silky tannins, and a touch of earthy minerality.
Finish: Clean and lively, with lingering red fruit and herbal notes.

Production Details:
Made from a blend of native and international grape varieties, the wine is produced from certified organic vineyards. Gentle fermentation preserves the fruit’s freshness, while minimal intervention allows the terroir to shine through.

Perfect For:
Al fresco dining, tapas nights, or casual gatherings where good food and conversation flow freely.

Expert Notes:
An excellent choice for those seeking an eco-friendly wine that doesn’t compromise on flavor or elegance.

Customer Reviews:
"Bright, fresh, and easy to drink, my new favorite for summer evenings."   Marta G.
"Pairs beautifully with grilled vegetables and paella."   Jorge S.
"Love that it’s organic and full of flavor."   Laura P.

Interesting Fact:
Sumarroca is one of the leading organic producers in Catalonia, with vineyards that are completely free from synthetic pesticides and herbicides.

Serving Suggestions:
Serve slightly chilled at around 14–16°C to highlight its fresh fruit character.

Winery Background:
Sumarroca is a family owned winery located in the Penedès region of Catalonia, renowned for both its still wines and Cava. With over 400 hectares of vineyards, the estate is fully committed to sustainable and organic farming practices, ensuring each bottle reflects both quality and respect for the environment. Their philosophy blends traditional winemaking methods with innovative techniques, resulting in wines that are authentic, expressive, and environmentally responsible.