The Kurayoshi 18 Year Old isn’t loud, it doesn’t need to be. This pure malt whisky is a study in patience, balance, and Japanese minimalism. Aged for nearly two decades in white oak ex bourbon casks, it offers serene complexity and a finish that whispers long after the glass is empty.

Kurayoshi 18 Year Old Pure Malt Whisky – 70cl
Brand: Kurayoshi | Category: Japanese Pure Malt Whisky | ABV: 50% | Origin: Tottori, Japan | Vol: 700ml

Tasting Profile
Nose: Refined and subtle, layers of dried fruit, sandalwood, toasted nuts, and delicate smoke.
Palate: Rich, elegant, and velvety. Toffee, dark chocolate, roasted chestnut, and faint spice weave together with perfect restraint.
Finish: Long and balanced with lingering oak, malt sweetness, and a trace of incense-like peat.

Production Details
Crafted at the Matsui Shuzo distillery in Tottori Prefecture using pure malt aged for 18 years in white oak ex bourbon barrels. The water comes from the nearby Daisen Mountains, prized for its softness and purity. Bottled at 50% for extra depth and texture.

Perfect For
Collectors, connoisseurs, and quiet moments that deserve reverence. A contemplative dram, best enjoyed when the world slows down.

Expert Notes
Praised for its harmony and maturity, Kurayoshi 18 is often compared to high-end Japanese single malts at twice the price. A standout in the pure malt category, with a flavor profile that’s both classic and uniquely Japanese.

Customer Reviews
“Understated luxury. A bottle that speaks softly and stays with you.”   Victor, Taguig
“Rich, mature, and beautifully balanced. Japan’s answer to Macallan 18.”   Elise, QC
“My favorite Japanese whisky to date. Complex without being overwhelming.”   Noel, Cebu

Interesting Fact
Kurayoshi means “city of water and green”, a name that reflects the distillery’s deep connection to nature. The area's mineral-rich water is key to the whisky’s smooth, refined character.

Serving Suggestions
Neat in a tulip glass. A few drops of water open up deeper layers of spice and dried fruit. Pair with roasted duck or aged Gruyère for a sophisticated match.

Distillery Background
Matsui Shuzo has been making traditional Japanese spirits since 1910. With its Kurayoshi whisky line, the distillery blends time-honored techniques and pristine natural resources to produce whiskies that embody elegance, depth, and distinct terroir.