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Angostura 1919 Premium Aged Rum Gift Pack 70cl
Angostura 1919 Premium Aged Rum Gift Pack 70cl
Angostura 1919 Premium Aged Rum Gift Pack 70cl
Angostura 1919 Premium Aged Rum Gift Pack 70cl
₱2,499.00

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Angostura 1919 isn’t just a rum, it’s a piece of Caribbean history. Its name recalls the year a fire destroyed Trinidad’s government rum storage, and surviving barrels, charred yet still holding liquid gold, revealed a remarkably smooth, complex spirit. Today, Angostura recreates that moment with a premium aged rum that celebrates resilience, craftsmanship, and island elegance. This gift pack makes it not just a drink, but a story worth sharing.

Angostura 1919 Premium Aged Rum Gift Pack 70cl
Brand: Angostura | Category: Premium Aged Rum | ABV: 40% | Origin: Trinidad & Tobago | Vol: 700ml

Tasting Profile:
Nose: Vanilla, toasted oak, and light cocoa, with hints of caramelized tropical fruit.
Palate: Silky and balanced, sweet vanilla cream, honey, and warm spices with a soft nuttiness.
Finish: Smooth, mellow, and lingering, with gentle oak sweetness.

Production Details:
A blend of light and heavy rums aged in charred American oak bourbon barrels for up to eight years. The charred wood imparts a deep, rounded character that is the hallmark of Angostura 1919.

Perfect For:
A refined after-dinner pour, gifting to a rum lover, or serving at a special occasion where elegance is the theme.

Expert Notes:
Widely regarded as one of the smoothest premium rums on the market, Angostura 1919 balances sweetness and oak complexity, making it equally enjoyable neat or in an elevated rum cocktail.

Customer Reviews:
"It’s dessert and a drink all in one."
"Smooth enough for sipping, flavorful enough for cocktails."
"The story behind it makes it even better to share."

Interesting Fact:
The barrels used in the original 1919 batch were charred by fire, a process now deliberately replicated to achieve its signature flavor.

Serving Suggestions:
Enjoy neat in a snifter to highlight its smoothness, or try in a classic Rum Old Fashioned for a Caribbean twist.

Distillery Background:
Angostura, famous for its bitters, has been producing rum in Trinidad & Tobago since the early 20th century, combining local ingredients with expert barrel aging to craft spirits with depth and heritage.

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