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This exclusive bundle pairs two of Whitley Neill’s most beloved expressions. The Rhubarb & Ginger Gin evokes the charm of an English country garden, tart and warming, while the Blackberry Gin miniature captures the sweet, ripe fruit of British hedgerows. Together, they’re a perfect harmony of tradition and flavor exploration.
Whitley Neill Rhubarb & Ginger Gin 70cl + Free 50ml Blackberry GinBrand: Whitley Neill | Category: Flavoured Gin | ABV: 43% | Origin: England | Vol: 70cl + 50ml
Tasting Profile – Rhubarb & Ginger GinNose: Tart rhubarb brightness with a delicate ginger warmth rising beneath.Palate: Smooth and layered, rhubarb tang balanced by sweet juniper and a warming ginger spice that lingers softly on the tongue.Finish: Long and balanced, with citrus-like tartness fading into gentle ginger warmth.
Tasting Profile – Blackberry Gin (50ml Miniature)Nose: Bursting with ripe blackberry sweetness, supported by floral and juniper notes.Palate: Velvety and fruit-rich, delivering a blend of juicy blackberry and piney juniper depth.Finish: Sweet, lingering, and delicately herbal.
Production DetailsBoth gins are distilled in small batches, staying true to London Dry craftsmanship while infusing natural flavors. Rhubarb & Ginger is inspired by English heritage flavors, while Blackberry is a tribute to Britain’s countryside fruits, two sides of the same story.
Perfect ForThis bundle is made for sharing, perfect for summer gatherings, cozy evenings in, or gifting to gin lovers. Use the full-size bottle for cocktails at home and the miniature for experimenting with new serves or gifting as a taster.
Expert NotesRhubarb & Ginger is consistently praised as one of Whitley Neill’s most balanced expressions, sweet, tart, and spicy all at once. Blackberry, meanwhile, remains a fan favorite for its smooth, approachable fruit depth.
Customer Reviews“Rhubarb & Ginger is my all-time favorite gin, this bundle made it even better with the Blackberry mini.”“Perfect mix of flavors. Fresh, fruity, and comforting all in one.”“The mini was gone instantly. Such a clever bundle idea.”
Interesting FactThe pairing of rhubarb and ginger dates back centuries in English cuisine, often seen in crumbles and desserts. Whitley Neill transforms this classic flavor duo into a gin that’s both nostalgic and innovative.
Serving SuggestionsFor Rhubarb & Ginger: Mix with premium tonic and garnish with orange or rhubarb. Excellent with ginger ale for extra spice.For Blackberry: Serve with tonic and a few fresh berries, or shake into a Bramble cocktail for a bar-worthy serve.
Distillery BackgroundFounded by Johnny Neill, Whitley Neill represents both tradition and exploration. While Rhubarb & Ginger captures the flavors of home, Blackberry highlights Britain’s foraged fruits, making this bundle a true expression of heritage and craftsmanship.
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