Crafted in the heart of Chile’s Central Valley, Santa Carolina Cabernet Sauvignon represents the bold, structured personality of Chilean reds at an exceptional value. Drawing from over 140 years of winemaking tradition, Santa Carolina blends old-world techniques with the vibrancy of the New World, creating wines that are both familiar and exciting. This Cabernet is a flagship of their accessible, everyday-drinking range, ripe, round, and reliably satisfying.

Santa Carolina Cabernet Sauvignon 75cl
Brand: Santa Carolina | Category: Chilean Red Wine | ABV: 13.5% | Origin: Central Valley, Chile | Vol: 75cl

Tasting Profile
Nose: Aromatic layers of blackcurrant, dark cherry, and subtle green pepper with hints of tobacco leaf and toasted wood.
Palate: Medium to full bodied with a firm structure, flavors of ripe blackberry, plum, and cassis mingle with earthy spice and smooth tannins.
Finish: Long and warming, leaving behind echoes of dark fruit and cedar spice.

Production Details
Harvested from sun-soaked vineyards in Chile’s renowned Central Valley, the grapes are vinified using temperature-controlled fermentation to preserve their natural fruit intensity. Aged briefly in oak, the wine gains a balanced touch of toast and spice that complements its bold fruit character.

Perfect For
Best enjoyed with grilled meats, peppery steak, lamb chops, or rich pasta dishes. It’s a great wine for cozy dinners, weekend barbecues, or even just a glass on a quiet evening.

Expert Notes
While approachable and unpretentious, this Cabernet offers depth and polish beyond its price, a great pick for those seeking quality without complexity. A crowd pleaser that works for both casual and elevated occasions.

Customer Reviews
🗣️ “Great with grilled steak, bold flavor and smooth finish. Can’t beat the value.”
🗣️ “My weeknight red, pairs with just about anything and always hits the spot.”
🗣️ “Full-flavored without being too heavy. Perfect for red wine beginners too.”

Interesting Fact
Santa Carolina’s original wine cellar, built in the 1800s, is a protected Chilean national monument, still used today to age premium wines under naturally cool conditions.

Serving Suggestions
Serve at 16–18°C. Decant for 15–30 minutes if you want the earthy notes and soft tannins to shine. Excellent with roasted vegetables, charcuterie, or aged cheeses.

Winery Background
Founded in 1875 by Don Luis Pereira, Santa Carolina remains one of Chile’s most iconic wineries. Rooted in Santiago but with vineyards across the country’s top regions, their wines balance heritage and innovation, offering consistent quality across every tier.