Every great dinner deserves a perfect pairing or two. The Jacob’s Creek Dinner Bundle 2, featuring Merlot and Riesling, is your answer to both sides of the palate. Whether you're leaning into something rich and cozy or fresh and zesty, this bundle brings the best of both worlds to your table, no sommelier required.

Jacob's Creek Dinner Bundle 2 – Merlot & Riesling 75cl
Brand: Jacob’s Creek | Category: Red & White Wine Bundle | ABV: Merlot 13.9% / Riesling 11.5% | Origin: South Australia | Vol: 75cl each

Tasting Profile:
Merlot –
Nose: Plush aromas of dark plum, blackberry, and a hint of mocha, like walking into a warm kitchen after a long day.
Palate: Smooth and mellow, with soft tannins and layers of black cherry, spice, and subtle oak.
Finish: Silky and comforting, with a touch of chocolate on the fade.

Riesling –
Nose: Bright citrus zest, green apple, and white blossom, a fresh spring breeze in a glass.
Palate: Crisp and lively, balancing gentle sweetness with a clean mineral edge.
Finish: Zingy and refreshing, leaving a burst of lime and grapefruit.

Production Details:
Grapes for both wines are harvested at optimal ripeness to capture depth and clarity of flavor. The Merlot is aged partially in oak for softness, while the Riesling is cold fermented to preserve its vibrance and floral character.

Perfect For:
A full-course dinner with friends or family, think herb-roasted meats, creamy pasta, or seafood starters. The Merlot brings richness for main dishes, while the Riesling cuts beautifully through spice or salty starters.

Expert Notes:
This bundle showcases Jacob’s Creek’s versatility, a masterclass in both bold reds and crisp whites. It’s the ideal choice for dinner parties or couples who like to mix things up.

Customer Reviews:
🗣️ “Riesling with sushi, Merlot with steak, both hits at our last dinner party.”   Geraldine C.
🗣️ “Great value and great flavors. Something for everyone at the table.”   Ron A.
🗣️ “I love having both, one for me, one for my wife. No arguments!”   Kiko M.

Interesting Fact:
Jacob’s Creek was one of the first Aussie wineries to embrace both cool-climate whites and lush reds under one label, offering consistency and quality across styles for over 175 years.

Serving Suggestions:
Serve the Riesling chilled (6–8°C) for a refreshing start, and the Merlot at room temp (16–18°C) for depth. Want to elevate your dinner? Pair with smoked salmon starters and roast lamb mains.

Distillery Background:
Founded along the banks of the creek it’s named after, Jacob’s Creek has become a global icon of approachable Australian wine. Their philosophy? Make wine for real people, real meals, and real moments, always with heart, heritage, and a taste for sharing.