Don Fulano Añejo captures the harmony between time, agave, and oak, a tequila crafted for those who appreciate patience and depth. Produced by the Fonseca family at La Tequileña distillery in the Highlands of Jalisco, it represents five generations of agave cultivation and distillation expertise. Each bottle reflects their belief that great tequila should express both the purity of agave and the quiet elegance that comes from careful aging.

Product Details:

Brand: Don Fulano | Category: 100% Blue Weber Agave Tequila (Añejo) | ABV: 40% | Origin: Mexico | Volume: 750ml

Tasting Profile:

Nose: Deep and aromatic with roasted agave, vanilla, dried fruit, and subtle oak spice. Hints of cacao, tobacco, and orange peel emerge as it opens.
Palate: Smooth, full-bodied, and rich. Layers of caramelized agave, dark chocolate, and nutmeg blend with a refined sweetness from the oak. The texture is round and velvety, revealing complexity with each sip.
Finish: Long, warm, and elegant, fading slowly with lingering spice, cocoa, and agave sweetness.

Production Details:

Crafted from 100% estate-grown Blue Weber agave cultivated in the Highlands of Jalisco. The piñas are slowly roasted in brick ovens, double-distilled in both copper pot and column stills, and aged for over three years in a combination of new and used French oak casks. This dual distillation and careful blending process deliver remarkable balance, structure from the oak, and vibrancy from the agave.

Perfect For:

Best enjoyed neat or with a single cube of ice to highlight its layers of spice and sweetness. Perfect for reflective evenings or as a luxurious after-dinner pour. It’s a tequila for whisky lovers seeking agave’s softer, more nuanced side.

Expert Notes:

Don Fulano Añejo has received multiple gold medals in international competitions for its exceptional balance and craftsmanship. Critics praise it for maintaining agave’s freshness while achieving the depth of a finely aged spirit, a hallmark of artisanal tequila making.

Customer Reviews:

“Smooth, complex, and dangerously elegant, my favorite sipping tequila.”   Marco L.
“Tastes like fine cognac but with the soul of agave.”   Elena G.
“The kind of tequila that changes your idea of what tequila can be.”   James T.

Interesting Fact:

Don Fulano is one of the few tequilas made entirely on-site, from agave growing to distillation and bottling, giving the Fonseca family full control over every step of production. Their distillery also powers operations through sustainable agave waste recycling, reflecting a commitment to both quality and the land.

Serving Suggestions:

Serve neat in a snifter or Glencairn glass. Allow it to rest for a few minutes before sipping to reveal layers of fruit, spice, and chocolate. For pairing, try it with dark chocolate, roasted nuts, or aged cheese to complement its rich character.

Distillery Background:

Produced at La Tequileña Distillery (NOM 1146) in the town of Tequila, Jalisco, Don Fulano is a family-run brand founded by Enrique Fonseca. The Fonsecas are among the few families who both grow and distill their own agave, ensuring full traceability and quality. Their philosophy blends tradition with innovation, crafting tequilas that honor Mexico’s spirit heritage while embracing the sophistication of modern distilling.