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Crafted on France’s windswept Atlantic island, Camus Île de Ré Fine Island Cognac is unlike anything from the mainland. Salty air, chalky soil, and coastal aging give this bottle a breezy minerality you won’t find in traditional Cognac. Now paired with a free Camus tulip glass, this set delivers terroir and elegance in perfect balance.
Camus Île de Ré Fine Island Cognac 70clBrand: Camus | Category: Island Cognac | ABV: 40% | Origin: Île de Ré, France | Vol: 700ml
Tasting ProfileNose: Light and maritime, like seafoam over citrus zest, dried white flowers, and a touch of pear.Palate: Delicate and smooth. Hints of salted caramel, apricot, and white pepper on a silky texture.Finish: Soft, mineral-driven, and lightly briny, a whisper of ocean spray that lingers.
Production DetailsThis Cognac is distilled and matured entirely on Île de Ré, a unique terroir rarely used in Cognac production. The island’s coastal climate, combined with marine salt saturated casks, imparts a distinct freshness and salinity to the spirit. No additives, just true island expression.
Perfect ForAperitifs at golden hour. Refined sipping with fresh oysters. Or slow, thoughtful moments where land meets sea, ideally served in the tulip glass for full aromatic bloom.
Expert NotesPraised for its originality and finesse, Île de Ré has earned a cult following among Cognac aficionados. It’s Camus’ way of rewriting what Cognac can be, light, coastal, and terroir forward.
Customer Reviews“Tastes like Cognac and ocean had a love child. Subtle, elegant, perfect.” Liza F.“Drank it on a beach trip. Now I can’t drink anything else.” Marc E.“Not your grandpa’s Cognac. Clean, modern, and unforgettable.” Renzo T.
Interesting FactCamus is the only major house producing Cognac on Île de Ré. This island-grown bottle reflects a truly rare regional identity, it’s as close to coastal Cognac as the spirit gets.
Serving SuggestionsSip it neat in the tulip glass to experience the saline notes fully. For a refreshing twist, try it over a single ice sphere with a slice of pear. Pairs beautifully with seafood, cheeses, and sunsets.
Distillery BackgroundFounded in 1863 and still family owned, Camus is known for pushing Cognac’s boundaries, focusing on transparency, terroir, and expression. Their Île de Ré range is a bold move that quietly redefines what French spirit-making can be.
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