ABV: 40% | Origin: Hyogo, Japan

Crafted at the White Oak Distillery in Akashi, Hyogo Prefecture, this blended whisky is a harmonious fusion of malt and grain spirits. Akashi White Oak Blended offers a gentle introduction to Japanese whisky, showcasing a delicate balance of subtle sweetness and soft spice with a light, easy-drinking character.

Tasting Profile

• Nose: Soft malt, honey, green apple, and a touch of vanilla

• Palate: Light-bodied with notes of orchard fruit, sweet grain, and a whisper of smoke

• Finish: Clean and crisp with hints of oak and white pepper

Production Details

• Blend: A combination of Japanese malt whisky and imported grain whisky

• Maturation: Aged in American oak casks

• Distillation: Traditional pot stills for malt whisky component

• Filtration: Chill filtered

Perfect For

Everyday sipping or a gentle entry into Japanese whisky. Great for highballs, whisky cocktails, or casual pours with friends.

Expert Notes

While approachable in price and profile, Akashi White Oak Blended is appreciated for its elegant restraint and refined character. It's a go-to for those who enjoy subtlety over intensity.

Customer Reviews

“Smooth and approachable—great for whisky newcomers.” – Kenji T. ★★★★☆
“Light, fruity, and very drinkable. Makes a perfect highball.” – Elise M. ★★★★☆

Interesting Fact

White Oak Distillery holds one of Japan’s oldest whisky licenses, issued in 1919, though it only began regular whisky production in the 1980s. The Akashi line is a reflection of their small-scale, quality-first philosophy.

Serving Suggestions

• Enjoy neat or with a splash of water

• Perfect in a Japanese highball: Akashi, soda water, and a twist of lemon

• Pairs well with sushi, seafood, or light appetizers

White Oak Distillery

Located in the coastal city of Akashi, the White Oak Distillery is part of Eigashima Shuzo, a company originally founded in 1679 for sake brewing. The distillery’s location by the sea and small-scale production approach contribute to the unique character of its whiskies, which are crafted with care, tradition, and a touch of maritime influence.