The Daviess County Kentucky Straight Bourbon – French Oak Cask Finish is a striking blend of heritage and innovation, a whiskey that honors 19th-century bourbon tradition while embracing modern craftsmanship. Made in Owensboro, Kentucky, by the historic Daviess County brand (founded in 1874 and revived by Lux Row Distillers), this bourbon bridges old and new with elegance. The first sip feels like stepping into a time capsule, classic caramel and oak richness kissed by the subtle sophistication of French oak. It’s Kentucky bourbon with a worldly accent.

Daviess County Kentucky Straight Bourbon – French Oak Cask Finish 96 Proof (48% ABV)
Brand: Daviess County | Category: Kentucky Straight Bourbon | ABV: 48% (96 Proof) | Origin: Kentucky, USA | Vol: 750ml

Tasting Profile:
Nose:
Warm and inviting, with aromas of vanilla, toffee, and baked apple layered over a gentle note of toasted oak and spice. The French oak influence adds a touch of elegance, think dark chocolate and roasted almonds.
Palate:
Silky and well-rounded. Flavors of caramel, honey, and ripe cherry unfold into deeper tones of nutmeg, cocoa, and crème brûlée. The French oak finish brings a refined texture and hints of tannic spice, balancing sweetness with sophistication.
Finish:
Long and graceful, fading with layers of oak spice, milk chocolate, and a lingering note of toasted coconut.

Production Details:
This bourbon is a blend of two distinct mash bills, a wheated bourbon and a high-rye bourbon, combining the smoothness of wheat with the spice of rye. After aging in new charred American oak barrels, it’s finished in French oak casks, which impart a luxurious mouthfeel and subtle tannic structure. Bottled at 96 proof, it strikes the perfect balance between richness and drinkability.

Perfect For:
Ideal for seasoned bourbon drinkers looking for something refined yet adventurous. It’s equally at home neat, on the rocks, or as the centerpiece of an elevated Old Fashioned. The French oak nuance makes it a superb choice for pairing with dessert or a fine cigar.

Expert Notes:
Whiskey critics often highlight this release for its harmony of texture and flavor, “classic Kentucky depth meets European finesse.” The French oak adds a layer of sophistication without overwhelming the bourbon’s native sweetness, earning praise as one of Daviess County’s most distinctive expressions.

Customer Reviews:
“Beautiful balance, sweet, spicy, and elegant all at once.”
“The French oak finish gives it a velvety depth you don’t find in most bourbons.”
“A hidden gem. It drinks like something twice the price.”

Interesting Fact:
The Daviess County name dates back to the 1870s and once appeared on some of Kentucky’s earliest bottled bourbons. Its revival under Lux Row Distillers has reintroduced one of the state’s historic whiskey brands to a new generation of bourbon lovers.

Serving Suggestions:
Enjoy neat or with a single large ice cube to open up its layers of spice and fruit. For an elegant twist, try it in a French Oak Old Fashioned, a splash of demerara syrup, a dash of chocolate bitters, and an orange peel garnish.

Distillery Background:
Produced by Lux Row Distillers in Bardstown, Kentucky, the “Bourbon Capital of the World”, Daviess County whiskeys are known for their balance and depth, born from blending contrasting mash bills. The French Oak Cask Finish showcases the distillery’s flair for innovation: traditional Kentucky craftsmanship refined through the subtle artistry of European oak. It’s a bourbon that feels timeless, yet distinctly modern.