Japan isn’t known for peat but Matsui The Peated rewrites that story. Crafted in the shadow of Mount Daisen, this is a whisky where smoky intensity meets Japanese refinement. It’s earthy, elegant, and unmistakably different. And in this 2 bottle bundle, it’s not just bold, it’s collectible.

Matsui The Peated (2 Bottles) 70cl
Brand: Matsui Whisky | Category: Japanese Single Malt Whisky
ABV: 48% | Origin: Japan | Vol: 700ml per bottle

Tasting Profile
Nose: Campfire smoke, roasted barley, and sea breeze, laced with faint orchard fruit and subtle green tea.
Palate: Bold yet balanced. Earthy peat smoke rises first, followed by grilled apricot, ginger, and creamy malt.
Finish: Lingering and dry. Smoked wood, black pepper, and a whisper of citrus carry through to the end.

Production Details
Distilled at the Kurayoshi Distillery in Tottori Prefecture, this single malt is matured in American oak and bottled at 48% ABV, non chill filtered to retain body and complexity. Peat is imported, but the execution is distinctly Japanese: precise, elegant, and layered.

Perfect For
Islay fans looking for a Japanese twist. Ideal for contemplative sipping, cool evenings, or impressing a guest who thinks they’ve tried it all.

Expert Notes
Praised for delivering clean, smoky notes without overpowering the palate, Matsui The Peated has been dubbed “Japan’s answer to Islay” by modern critics. It showcases how Japan can do peat but with its own sense of restraint and beauty.

Customer Reviews
“Never thought Japanese and peated could work, until this.”   Brian C., BGC
“Elegant smoke. None of the heavy iodine. Just smooth power.”   Rina V., Davao
“Reminds me of coastal Islay with a Japanese finish. Fantastic.”   Mike T., Quezon City

Interesting Fact
The water used in distillation is spring-fed from Mount Daisen, a sacred mountain known for its purity, believed to contribute to the whisky’s signature clarity.

Serving Suggestions
Neat is best to appreciate the clean smokiness. Add a touch of water to soften the peat and draw out fruit and spice. Also pairs beautifully with grilled meats or hard cheeses.

Distillery Background
Kurayoshi Distillery is a rising force in Japanese whisky. Located in one of the most pristine, lesser known regions of Japan, they focus on small-batch, high-integrity releases. The Peated proves they’re not afraid to challenge tradition and elevate it.