The story of Wolf Blass began with one man's dream and an unmatched passion for winemaking. From humble beginnings in South Australia, Wolfgang Blass built a legacy known for bold character and consistent quality. Wolf Blass Bilyara Shiraz carries the spirit of this legacy, approachable, vibrant, and unapologetically Australian. The name Bilyara comes from the Aboriginal word for eagle, reflecting strength, vision, and the freedom of the open skies, which is exactly how this Shiraz feels in the glass.

Wolf Blass Bilyara Shiraz 75cl
Brand: Wolf Blass | Category: Red Wine (Shiraz) | ABV: 13.5% | Origin: South Australia | Vol: 75cl

Tasting Profile:
Nose: Juicy blackberries and plum leap out, wrapped in soft vanilla and a hint of spice, like walking through a forest berry patch with the scent of fresh oak lingering.
Palate: Medium bodied and silky, with dark fruits, gentle tannins, and subtle chocolatey richness. Balanced acidity brings a lively freshness.
Finish: Smooth and lingering, with ripe berries and soft spice tapering off into a warm, easy going end.

Production Details:
Crafted from Shiraz grapes sourced from select vineyards across South Australia, this wine is fermented in stainless steel and aged with a touch of oak to bring warmth and structure without overwhelming the fruit. It’s a classic representation of Aussie Shiraz, bold, fruit forward, and built for easy enjoyment.

Perfect For:
Laid-back evenings, weekend barbecues, or pizza night with friends. This is the kind of red you open without overthinking, reliable and crowd-pleasing with just enough depth to keep things interesting.

Expert Notes:
A consistent award-winner in its category, the Bilyara range is often praised for delivering value without sacrificing character. The Shiraz, in particular, is noted for its drinkability and smooth structure, a perfect entry point into the world of Australian reds.

Customer Reviews:
“Great bang for the buck. Perfect with grilled sausages or just on its own.”
“Fruit-forward and smooth, exactly what I want in a weeknight red.”
“This has become my go-to house wine. Everyone loves it.”

Interesting Fact:
Wolf Blass wines have taken home over 10,000 awards worldwide, a testament to the brand’s relentless pursuit of excellence, from entry level to premium tiers.

Serving Suggestions:
Serve at room temperature, or slightly chilled on a warm day to brighten the fruit notes. Let it breathe for 10–15 minutes after opening to enhance the aroma.

Distillery Background:
Founded in 1966 by German born Wolfgang Blass, the Wolf Blass winery is one of Australia's most recognized wine brands. Built on a bold vision and a flair for blending tradition with innovation, it has grown into a global symbol of quality and consistency, a true ambassador of Australian wine.