ABV: 51% | Volume: 70cl | Origin: Guyana

Part of the prestigious Plantation Vintage Collection, this limited-edition 15-year-old rum was distilled in Guyana in 2007 and aged under tropical and continental climates. Bottled at a robust 51%, it showcases the deep, oily richness typical of Demerara rum, enhanced by Plantation’s signature double-aging technique in ex-bourbon and Ferrand Cognac casks.

Tasting Profile

• Nose: Molasses, dark chocolate, grilled banana, clove, and black tea

• Palate: Full-bodied and layered with burnt sugar, prune, candied orange, cinnamon, and roasted coffee

• Finish: Long and warming with deep oak, leather, and a touch of tobacco

Production Details

• Distillation Year: 2007

• Ageing: 13 years in ex-bourbon barrels in Guyana, followed by 2 years in Ferrand Cognac casks in France

• Distillation Type: Traditional pot still and column still blend

• Filtration: Non-chill filtered

• Cask Finish: Ferrand Cognac barrels

• Limited Release: Small batch, individually numbered bottles

Perfect For

A collector's item and connoisseur’s dram. Ideal for sipping neat or as the centerpiece of a rum tasting. Makes an exceptional gift for fans of aged rums or lovers of bold, complex spirits.

Expert Notes

This release is a standout for those who appreciate Demerara rum’s signature depth—heavy, dark, and luxuriously rich. The Cognac cask finish adds elegance and balance to the powerful core.

Customer Reviews

“Deep, dark, and intense. A classic Guyana profile elevated with finesse.” – Carlo M. ★★★★★
“A must-try for rum collectors. Full of character, and that 51% ABV hits the sweet spot.” – Nina P. ★★★★☆

Interesting Fact

Plantation’s dual aging process—tropical aging in the country of origin followed by continental aging in France—is inspired by historical shipping routes and adds remarkable complexity to the final spirit.

Serving Suggestions

• Enjoy neat to fully appreciate its bold depth

• Add a few drops of water to release spiced and fruity top notes

• Pairs wonderfully with cigars, rich desserts, or dark chocolate

Plantation Rum (Maison Ferrand)

Founded by Alexandre Gabriel, Plantation Rum highlights terroir, tradition, and craftsmanship from rum-producing nations worldwide. Each vintage release celebrates a specific origin, with double maturation and artisanal blending techniques that have made Plantation a benchmark name in premium aged rum.