Cut & Dry is the Caribbean in its purest form, sunlight, sea breeze, and the scent of fresh coconuts drifting across warm shores. Planteray created this rum not as a gimmick, but as a tribute to the islands where coconuts and rum share a long, intertwined history. Opening the bottle feels like stepping onto a quiet beach at golden hour, where everything slows down and the tropics speak for themselves.

Planteray Cut & Dry Coconut Rum
Brand: Planteray | Category: Flavoured Rum (Coconut) | ABV: 40% | Origin: Caribbean | Vol: 700ml

Tasting Profile:
Nose: Fresh coconut, vanilla cream, light tropical fruit, and gentle sugarcane, like cracking open a chilled coconut on a warm afternoon.
Palate: Smooth, creamy, and naturally sweet. Notes of toasted coconut, caramelized sugar, pineapple, and soft spice glide together with beautiful balance. The sweetness feels authentic, lifted by real coconut depth instead of artificial flavor.
Finish: Warm, mellow, and coconut-rich. A touch of tropical fruit and oak lingers in a soft, satisfying fade.

Production Details:
Cut & Dry uses sun-dried coconut flesh infused directly into Planteray rum, extracting both the creamy richness and the toasty, aromatic complexity of real coconut. The rum base is a blend of Caribbean origins, refined with Planteray’s signature French finishing to create a spirit that feels tropical yet elevated.

Perfect For:
Beach nights, chill gatherings, backyard parties, or any moment craving a tropical lift. It’s the rum that turns a simple drink into a mini-vacation, no effort needed.

Expert Notes:
Bartenders praise Cut & Dry for being one of the most natural-tasting coconut rums on the market. Smooth enough to sip, expressive enough to build standout cocktails. Experts highlight its balance: tropical without being syrupy, refined without losing fun.

Customer Reviews:
“Best coconut rum I’ve ever had. Real flavor, not artificial.”
“Smooth, creamy, and perfect with just ice.”
“My go-to for tropical cocktails. It disappears fast at parties.”

Interesting Fact:
Planteray hand-selects coconuts specifically for their aromatic intensity, the same variety commonly used in traditional Caribbean cooking and sweets.

Serving Suggestions:
Neat for pure coconut richness. Over ice for a refreshing, creamy sip. In cocktails, try it in a Coconut Daiquiri, Piña Colada upgrade, rum soda with lime, or even mixed with cold brew for a tropical twist.

Distillery Background:
Planteray (formerly Plantation) draws on both Caribbean distillation traditions and French finishing expertise. Distilled in the islands and refined in France, the brand is known for expressive, well-crafted rums that balance authenticity with elegance. Cut & Dry embodies that philosophy, tropical, modern, and unmistakably crafted.