Whistlepig 10 Year Old, a powerhouse aged a full decade and bottled without compromise. Made in Vermont and finished with precision, this limited release proves rye can be just as luxurious, complex, and collectible as the finest Scotch.

Whistlepig 10 Year Old Rye Whiskey – 75cl
Brand: Whistlepig | Category: Straight Rye Whiskey | ABV: 50% | Origin: Vermont, USA | Vol: 750ml

Tasting Profile
Nose: Bold and spicy, think burnt orange peel, clove, maple, and charred oak. It commands attention.
Palate: Full-bodied and warming. Layers of rye grain, toffee, anise, and leather move with purpose.
Finish: Long and assertive. Oak spice and dark caramel ride out on a dry, smoky edge.

Production Details
Distilled from 100% rye and aged for 10 years in new American oak barrels. Whistlepig takes a farm to bottle approach, grain grown on site, barrels custom charred, and final blending done by their in-house team of renegade distillers. Bottled at 100 proof (50% ABV) for full flavor intensity.

Perfect For
Power moves, rare bottle trades, or late-night pours with serious collectors. It’s a rye that deserves a proper glass, a slow moment, and total attention.

Expert Notes
Named “Best Rye Whiskey” multiple times by Wine Enthusiast and Whisky Advocate, this 10YO set a new benchmark for American rye. It's bold enough for bourbon fans, elegant enough for single malt lovers.

Customer Reviews
“Insanely smooth for 100 proof. Packs flavor without losing control.”   Jared, Alabang
“This rye roars. Balanced, spicy, and dangerously drinkable.”   Nina, Pasig
“First rye I ever fell in love with. Now it’s a top-shelf staple.”   Adrian, Cebu

Interesting Fact
Whistlepig’s farm distillery includes its own grain fields, cooperage partners, and even resident pigs, including the late, legendary Mortimer, their mascot.

Serving Suggestions
Neat is non negotiable. If you must, add one cube to tame the proof and open up the spice. Try it with charcuterie, smoked brisket, or dark chocolate.

Distillery Background
Founded by a group of spirits renegades in an old dairy barn in Vermont, Whistlepig has carved out a new category for American rye, premium, aged, unapologetic. Their 10YO is the bottle that started it all.