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ABV: 51.4% | Volume: 70cl | Origin: Panama
Distilled in 2010 at the Don José Distillery, this rare vintage expression from Plantation Rum reflects Panama’s smooth, elegant rum style, matured to perfection. Aged for 13 years—9 in Panama’s tropical climate and 4 in Ferrand Cognac casks in France—it is bottled at a potent yet balanced 51.4% ABV. Rich, round, and refined, this rum captures the essence of long-aged Central American craftsmanship.
Nose: Butterscotch, toasted coconut, vanilla cream, and sweet oak
Palate: Smooth and rounded with notes of milk chocolate, ripe banana, caramelized sugar, and cinnamon
Finish: Long and mellow with hints of nutmeg, dried apricot, and soft oak tannin
Distillation Year: 2010
Ageing: 9 years in Panama in ex-bourbon casks + 4 years in Ferrand Cognac casks in France
Distillation Type: Column still
Cask Finish: Ferrand Cognac casks
Bottling Strength: 51.1% ABV
Filtration: Non-chill filtered
Limited Release: Small-batch vintage bottling
Rum collectors and enthusiasts seeking refined, long-aged spirits. An excellent showcase of Panama’s silky rum profile, made even more complex by Plantation’s signature double aging.
This vintage balances richness with elegance—proof that column-distilled rum, when aged properly, can achieve incredible depth and complexity. A great pick for those who enjoy subtle spice and creamy textures.
“Incredibly smooth for its strength. Layers of soft fruit and spice—classic Panama.” – Raul V. ★★★★★“Elegant and easy-drinking, but with serious depth. A standout in the lineup.” – Marie T. ★★★★☆
The Don José Distillery—home of some of Panama’s most famous rums—employs modern column stills and extensive aging warehouses. Its light, clean rum style is a favorite for extended barrel aging and careful blending.
Sip neat in a tulip glass to capture the gentle aromatics
Add a splash of water to soften and expand its creamy character
Pair with vanilla desserts, custards, or roasted cashews
Plantation’s Vintage Collection captures the soul of individual rum regions through precise distillation, tropical maturation, and a signature finish in Cognac casks. The Panama 2010 edition is a stellar example of this philosophy, highlighting smooth richness with subtle spice and complexity.
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