Koval is known for pushing the boundaries of American craft whiskey, and this Special Grain Bundle is a masterclass in innovation. Featuring three distinct single grain whiskeys, Oat, Millet, and Four Grain this set lets you explore how different grains shape aroma, flavor, and texture. Each bottle is organic, small batch distilled, and designed to showcase the pure character of the grain.

Koval Special Grain Bundle – Oat, Millet, Four Grain 75cl
Brand: Koval | Category: American Whiskey | ABV: 40% | Origin: Chicago, USA | Vol: 750ml each (3 bottles)

Oat Whiskey
Nose: Soft and creamy with hints of vanilla, honey, and light caramel.
Palate: Silky and gentle, offering oatmeal cookie sweetness with a touch of fruit.
Finish: Smooth and lingering with warm grain notes.

Millet Whiskey
Nose: Floral and nutty, with light spice and citrus zest.
Palate: Bright and slightly earthy, with honeyed sweetness and subtle pepper.
Finish: Clean and delicate, with a whisper of spice.

Four Grain Whiskey
Nose: Rich and complex, with vanilla, baking spice, and toasted grain.
Palate: Layered flavors of caramel, dried fruit, clove, and a malty backbone.
Finish: Long and warming, with balanced sweetness and spice.

Production Details:
Koval uses 100% organic grains sourced from local Midwest farms, distilling only the “heart cut” for exceptional smoothness. Each whiskey is matured in new charred American oak barrels, allowing the unique grain characteristics to shine.

Perfect For:
Whiskey lovers looking to expand their palate and explore unconventional grains in premium American whiskey.

Expert Notes:
The Oat offers creaminess, the Millet brings brightness, and the Four Grain ties everything together with layered complexity.

Customer Reviews:
"Loved tasting them side-by-side, you really notice the grain differences."   Oliver H.
"The Oat is my favorite, but the Four Grain is so rich."   Sarah K.
"Koval is the most creative American distiller I’ve tried."   Ben M.

Interesting Fact:
Millet, used in one of these expressions, is more often found in traditional spirits from Asia and Africa than in American whiskey, making this a rare taste experience.

Serving Suggestions:
Sip neat for a pure grain experience, or use them in cocktails to highlight their unique profiles, Oat in a Whiskey Sour, Millet in a Highball, Four Grain in an Old Fashioned.

Distillery Background:
Founded in 2008 by Robert and Sonat Birnecker, Koval was the first distillery to open in Chicago since the 1800s. Their grain to bottle philosophy and use of organic, locally sourced ingredients have made them a standout in the craft spirits scene. Today, Koval is recognized worldwide for its innovative approach, proving that whiskey can be both traditional and wildly creative.