Crafted exclusively for global travelers, Glenmorangie’s The Elementa explores what happens when tradition meets untamed cask fire. Aged for 14 years and finished in new charred oak, rarely used in Scotch, this Highland single malt gains a bold richness and toasted depth that surprises even seasoned Glenmorangie fans.

Glenmorangie “The Elementa” 14 Year Old
Brand: Glenmorangie | Category: Single Malt | ABV: 43% | Origin: Highlands, Scotland | Vol: 1L (Travel Exclusive)

Tasting Profile
Nose: Toffee drenched apples, fresh oak, and vanilla pod, with a background of soft baking spice and charred citrus peel.
Palate: Velvety and rich. Caramelized banana, dark toffee, toasted coconut, and clove unfold with a deep oakiness and sweet spice edge.
Finish: Long and warming, with notes of gingerbread, roasted nuts, and lingering vanilla smoke.

Production Details
Matured initially in bourbon casks before a bold finish in heavily charred virgin oak barrels, The Elementa breaks away from Glenmorangie’s signature softness. The new oak injects intensity, showcasing wood as a creative force, not just a vessel.

Perfect For
Travelers, collectors, and those seeking a different side of Glenmorangie. Ideal for gifting with distinction or elevating your own collection with something both bold and refined.

Expert Notes
The use of new charred oak, common in bourbon but rare in Scotch, gives this dram an American whiskey twist without losing its Highland soul. A masterstroke in controlled intensity.

Customer Reviews
“Familiar Glenmorangie fruit, but dialed up with serious depth.”   Don, Pasig
“Got this at the airport, came back for another bottle on my return.”   Lara, Taguig
“Rich, toasted, elegant. A must if you like bourbon cask malts.”   Kevin, QC

Interesting Fact
Charred virgin oak is rarely used in Scotch whisky because of its intensity but Glenmorangie’s tall stills and delicate spirit balance it perfectly, revealing a new dimension of their house style.

Serving Suggestions
Best enjoyed neat to appreciate the char influence, or with a splash of water to unlock the sweeter, spicier notes. Pairs beautifully with roasted almonds or a crème brûlée.

Distillery Background
Glenmorangie, famed for its towering stills and experimental cask finishes, has long been a pioneer in wood innovation. With The Elementa, they lean into fire and oak as central characters, crafting a whisky that’s both elemental and extraordinary.