ABV: 46% | Origin: Highland (Brechin), Scotland
Volume: 70cl

Glencadam 17 Year Old Triple Cask Portwood Finish is a limited-edition Highland single malt, initially matured in American oak ex-bourbon casks before being finished in three carefully selected Port wood casks. Bottled at natural colour and non-chill filtered, this expression showcases richness, elegance, and layered complexity.

Tasting Profile

Nose: Floral and aromatic with notes of red berries, maraschino cherries, raisins, dates, damson, marzipan, and warm spices
Palate: Creamy and full-bodied with apricot, sugar-coated barley, red berry jam, plums, walnuts, cocoa, coffee grounds, and gentle spice
Finish: Long and satisfying with lingering orange zest, honey, nutmeg, cinnamon, black pepper, and dark fruitcake

Production Details

Distillation method: Double copper pot stills with upward-angled lyne arms for enhanced fruit character
Cask type(s): Initial maturation in ex-bourbon casks, followed by a finish in three different Port wood casks
Special processes: Aged for 17 years, bottled at 46%, non-chill filtered, natural colour, limited to approximately 2,700 bottles

Perfect For

Ideal for fans of port cask finishes and rich, fruit-laden Highland malts. Perfect for special occasions, fireside sipping, or pairing with indulgent desserts and cheeses.

Expert Notes

Awarded 93.5 points by Jim Murray and praised for its depth and mouth-coating richness. A highlight for fans of balanced wine-cask finishes.

Customer Reviews

“A stunning balance of berries, spice, and oak. Deeply satisfying.”
“Port-forward but not overpowering—rich yet elegant.”
“Exceptional. One of the best Glencadam releases I've had.”

Interesting Fact

Glencadam’s stills feature uniquely angled lyne arms, promoting extra copper contact. This results in a lighter, cleaner spirit—ideal for cask finishes like Port that add richness without overwhelming the distillery’s delicate house style.

Serving Suggestions

• Best enjoyed neat to savor its port-influenced depth

• Add a few drops of water to open up jammy and spicy layers

• Pairs beautifully with dark chocolate, cherry tart, or creamy blue cheeses

Glencadam Distillery

Founded in 1825 in Brechin, Angus, Glencadam remains one of the few distilleries in the region still in operation. Known for its elegant, unpeated single malts, Glencadam emphasizes traditional methods including slow distillation and careful wood selection. The 17 Year Old Portwood Finish is a shining example of the distillery’s craft and innovation.