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There’s a rare magic in the tiny Highland distillery of Edradour, one of Scotland’s last traditional farm distilleries still handcrafting whisky at a small scale. Edradour 10 Year Old Distillery Edition is their flagship single malt: deeply sherried, richly textured, and built with old-world methods that few distilleries still honor. It’s whisky that carries heritage in every bottle, complexity from simplicity, and character from care.
Edradour 10 Year Old – Distillery Edition 70clBrand: Edradour | Category: Highland Single Malt Scotch Whisky | ABV: 40% | Origin: Scotland | Vol: 70cl
Tasting ProfileNose: Warm and inviting, notes of Oloroso sherry, toasted almonds, dried fruits, and a hint of spice drift into vanilla sweet richness.Palate: Medium bodied and surprisingly rich, think spicy Christmas cake, golden syrup, honeyed almonds, and soft oak, all built on a creamy, old school mouthfeel from the smallest copper pot stills in Scotland.Finish: Long, mellow, and warming, lingering soft spice, oak tannins, and nutty sweetness carry through with comforting persistence.
Production DetailsDistilled and matured using traditional farm distillery techniques, this whisky is aged exclusively in sherry seasoned casks and lightly chill-filtered at 40% ABV. Handmade, small batch, and naturally colored, it’s as authentic as whisky gets.
Perfect ForA perfect dram for cozy evenings, sherry-lovers, or those who appreciate hospitality in a glass. It’s ideal with seasonal desserts, dark chocolate, or around a fire with good company and deeper conversation.
Expert NotesThis expression punches above its abv with surprising body and richness. Though modest in proof, it delivers intense sherry influence and structural depth typically reserved for higher strength whiskies.
Customer Reviews🗣️ “Rich, spicy and nostalgic, tastes like festive treats in a glass.”🗣️ “Compact distillery, huge flavor. You don’t expect this from a 40% bottle.”🗣️ “Sherried, sweet, and full of old school charm. One of the best value drams out there.”
Interesting FactEdradour produces less whisky in a year than most distilleries produce in a week, making each bottle feel like a rare find, crafted with slow hands and quiet pride.
Serving SuggestionsSip neat in a tulip glass to savor every detail, or add a drop of water to soften the heat and open layers of fruit and spice. Let it rest in the glass for a few minutes, it evolves beautifully over time.
Distillery BackgroundOperating since 1825 in Pitlochry, Edradour remains one of Scotland’s few independently run distilleries. Small in scale but rich in legacy, it has become a sanctuary for classic, sherry forward single malts made the traditional way, slow, handcrafted, and always with soul.
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