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Douglas Laing - Big Peat 4.5L
Douglas Laing - Big Peat 4.5L
Douglas Laing - Big Peat 4.5L
Douglas Laing - Big Peat 4.5L
₱14,999.00

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The Big Peat 4.5L from Douglas Laing is a smoky monster packed into a whisky lover’s dream format. Fierce, fun, and unmistakably Islay, this 4.5-liter beast doesn’t just pour, it pours with purpose.

Douglas Laing – Big Peat 4.5L
Brand: Douglas Laing | Category: Blended Malt Scotch | ABV: 46% | Origin: Islay, Scotland | Vol: 4,500ml

Tasting Profile
Nose: Maritime and bold, think beach bonfire, smoked bacon, tarry ropes, and cracked black pepper under a salty breeze.
Palate: Big and untamed. Campfire smoke, briny seaweed, earthy peat, and a sweet flash of lemon oil make every sip wild and unforgettable.
Finish: Dry, ashy, and long-lasting. It smoulders like a peat fire that refuses to go out.

Production Details
Big Peat is a marriage of Islay’s finest single malts, including Caol Ila, Bowmore, Ardbeg, and the legendary Port Ellen. Bottled without chill filtration or added coloring, and presented here in a showstopping 4.5-liter format that’s both collectible and party-ready.

Perfect For
Big gatherings, peat-loving squads, or anyone who wants to dominate the whisky shelf. One pour and your guests will know, you came to play.

Expert Notes
Big Peat is a cult favorite among Islay fans. Its unapologetically smoky profile and small-batch production make it both approachable and deeply respected. The 4.5L version? That’s bragging rights in a bottle.

Customer Reviews
“Big bottle. Bigger flavor. This lives rent-free on my whisky table.”
“Poured this at a tasting night, everyone stopped talking and started sipping.”
“Yes, it’s huge. Yes, it’s smoky. Yes, you want one.”

Interesting Fact
The quirky fisherman on the label is inspired by Islay’s rough-and-ready spirit. Each batch of Big Peat varies slightly, making every giant bottle a unique adventure.

Serving Suggestions
Pour neat for the full Islay hit, or add a splash of cool water to let the lemony brightness cut through the smoke. Don’t even think about cola.

Distillery Background
Douglas Laing is one of Scotland’s most respected independent bottlers, known for curating small-batch, high-character whiskies since 1948. With Big Peat, they captured the raw soul of Islay in a bottle and then supersized it for the bold-hearted.

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