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The Ben Nevis Traditional is a robust Highland single malt crafted at one of Scotland’s most storied distilleries, nestled at the foot of Ben Nevis, the country’s highest mountain. Established in 1825 by “Long John” McDonald, the Ben Nevis Distillery has long been known for its muscular, full-bodied whiskies that capture the rugged character of the Highlands. The Traditional bottling reflects that legacy, rich, honest, and unpretentious, with a flavor profile that bridges classic Highland malt and old-school distilling craft.
Brand: Ben Nevis | Category: Highland Single Malt Scotch Whisky | ABV: 46% | Origin: Scotland (Highlands, Fort William) | Cask Type: Ex-Bourbon and Sherry Oak | Volume: 700ml
Nose: Deep and malty with aromas of dried fruit, honey, and toasted oak. Notes of caramel, leather, and subtle smoke add complexity.Palate: Bold and rounded. Layers of toffee, roasted nuts, dark chocolate, and spice develop over a foundation of malt sweetness and gentle peat. A slight sherry richness lingers throughout.Finish: Long, warming, and slightly earthy, notes of oak spice, cocoa, and dried fruit taper off in balance.
Distilled from Scottish malted barley and pure Highland water drawn from the Allt a’Mhuilinn spring that runs down Ben Nevis itself, this whisky is matured in a mix of ex-bourbon and sherry casks. Bottled at 46% ABV, non-chill filtered, and natural in color, it preserves its full body and authentic flavor. The Traditional bottling showcases the distillery’s signature style, rich, hearty, and deeply Highland in character.
Perfect for fans of old-style Scotch who enjoy weighty, malt-driven whiskies with sherry influence. Excellent as a fireside dram or paired with dark chocolate, roasted nuts, or a fine cigar.
Ben Nevis whiskies are celebrated by enthusiasts for their depth, texture, and vintage charm, often described as “a Highland malt with soul.” The Traditional bottling exemplifies that, offering a profile that feels timeless, complex, and grounded in history.
“Rich, earthy, and full of flavor, the Highlands in a glass.” Graham L.“A classic dram with sherry depth and real substance.” Rebecca T.“Reminds me of how whisky used to taste, bold and honest.” Colin M.
The Ben Nevis Distillery was once owned by Nikka Whisky of Japan, making it one of the earliest examples of a cross-continental whisky partnership. This connection helped refine its distilling techniques while preserving its traditional Scottish heart.
Serve neat or with a few drops of water to reveal the layers of malt, oak, and fruit. For pairing, try with dark chocolate or blue cheese, which complement its robust Highland depth. Best enjoyed at room temperature (18–20°C).
Founded in 1825, Ben Nevis Distillery sits in Fort William, where mountain air, cool climate, and pure spring water create ideal whisky-making conditions. Known for its powerful spirit and deep character, the distillery continues to honor traditional methods under a modest output, prioritizing craftsmanship over volume. The Ben Nevis Traditional 46% captures this heritage in its purest form, a bold Highland single malt with depth, honesty, and unmistakable Scottish heart.
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