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There’s a brightness to 818 Tequila Blanco that immediately feels youthful yet grounded in tradition. Crafted in the heart of Jalisco, it brings together modern energy and classic agave character, offering a clean, expressive spirit that reflects both the land and the hands that shape it.
818 Tequila Blanco 75clBrand: 818 | Category: Tequila Blanco | ABV: 40% | Origin: Jalisco, Mexico | Vol: 75cl
Tasting ProfileNose: Fresh and lively with aromas of cooked agave, soft citrus, and a touch of herbal sweetness that feels like walking through a sunlit agave field.Palate: Smooth and crisp with notes of sweet agave, light pepper, hints of lime zest, and a gentle minerality that adds structure.Finish: Clean and refreshing, fading softly with subtle pepper and a whisper of earthiness.
Production Details:Made from 100% Blue Weber agave grown in rich volcanic soil, the agave is slow-cooked and distilled with care to preserve its natural flavors. The process focuses on clean, straightforward expression, no aging, just pure agave character shaped by craftsmanship and terroir.
Perfect For:Summer gatherings, fresh cocktails, or sipping neat when you want something vibrant and uncomplicated. Ideal for margaritas, palomas, or a simple pour over ice.
Expert Notes:Praised for its balance of smoothness and true agave presence, 818 Blanco stands out as a versatile tequila that appeals to both newcomers and seasoned drinkers.
Customer Reviews:“Surprisingly smooth, became my go-to for margaritas.”“Clean, fresh, and easy to enjoy on its own.”“Great quality for the price, especially for cocktails.”
Interesting Fact:The name “818” comes from the area code of the founders’ hometown, representing the brand’s blend of personal roots and Mexican craftsmanship.
Serving Suggestions:Enjoy neat for its clean agave profile, or add a squeeze of lime to bring out its bright citrus notes. Excellent in classic cocktails where freshness matters.
Distillery Background:818 is produced in Jalisco by a family-owned distillery committed to sustainable practices. Their approach focuses on honoring traditional methods while integrating modern techniques to create tequila with clarity, character, and a sense of place.
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