Some whiskies whisper their origins and Glenlossie 12 from the Old Particular series speaks in soft Speyside tones. Bottled by Douglas Laing, one of Scotland’s most respected independent bottlers, this single cask expression captures Glenlossie’s signature finesse with no added color, no chill filtration, and no distractions. It’s Speyside purity, unpolished, unfiltered, and quietly beautiful.

Tasting Profile:
Nose: Bright and inviting, green apples, barley sugar, fresh cut grass, and a hint of pear tart. There’s a clean, almost dewy freshness that sets it apart.
Palate: Light-to-medium body with vibrant orchard fruits, creamy vanilla, and soft spice. A touch of lemon zest and almond biscuit adds elegance without overwhelming the malt character.
Finish: Crisp, clean, and lasting. Subtle floral notes and gentle oak linger, leaving a soft, refreshing conclusion.

Production Details:
Part of Douglas Laing’s Old Particular range, this single malt was selected for its distinct Speyside profile and matured in a single refill hogshead. It’s non chill filtered and bottled at a natural cask strength of 48.4% ABV, highlighting the clarity of Glenlossie’s distillate. Glenlossie itself is rarely seen as a single malt, making this a rare opportunity to experience its house style unadorned.

Perfect For:
Whisky purists and lovers of subtlety. Best savored in quiet moments, early evenings, thoughtful nights, or when you want a dram that rewards a clean palate and a patient nose.

Expert Notes:
Glenlossie’s house character is delicate, grassy, and precise. Independent bottlers like Douglas Laing allow this lesser known distillery to shine, and this 12 year old showcases that charm with honest clarity. It’s the kind of bottle that surprises you, not by shouting, but by staying with you.

Customer Reviews:
"Didn’t know Glenlossie could be this elegant. Feels like Speyside’s hidden gem."
"Soft, fruity, and perfectly balanced. This is why I love indie bottlings."
"Every sip is a little more expressive than the last. A quiet masterpiece."

Interesting Fact:
Glenlossie uses purifiers on their stills, an unusual feature that gives their spirit a notably light, refined texture. It’s one of the reasons their whisky is so prized for blending, yet so rare as a single malt.

Serving Suggestions:
Best enjoyed neat to capture its purity. A few drops of water open up the fruit and grassy sweetness, while keeping its bright acidity intact. Pair with fresh fruit, almond biscotti, or nothing at all.

Distillery Background:
Founded in 1876, Glenlossie is tucked away near Elgin in Speyside and is typically reserved for blends like Haig. It’s rarely bottled on its own, making independent expressions like this 12 year old all the more valuable. With Douglas Laing’s reputation for precision cask selection, this bottle captures the essence of a distillery usually hidden from view and delivers it straight to your glass.

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