Highland Park 10 Year Old is a bold yet balanced single malt born from the rugged beauty of Orkney, Scotland’s most northerly whisky-producing region. Shaped by salt laden winds, cool sea air, and the island’s unique heathery peat, this expression embodies both the untamed spirit of the landscape and the meticulous craftsmanship of the distillery. It offers an approachable introduction to Highland Park’s signature style, smoky sweetness intertwined with rich, warming spice.

Highland Park 10 Year Old Single Malt Scotch Whisky 70cl
Brand: Highland Park | Category: Single Malt Scotch Whisky | ABV: 40% | Origin: Orkney, Scotland | Vol.: 70cl

Tasting Profile:
Nose: Fresh heather, aromatic peat smoke, vanilla, and hints of citrus zest.
Palate: A lively balance of sweet honey, malt, orchard fruits, and gentle peat smoke, with a touch of peppery spice.
Finish: Medium length, with lingering smoky-sweet notes and a whisper of maritime salt.

Production Details:
Matured for a decade in a mix of European and American oak sherry-seasoned casks, the whisky develops layers of sweetness, spice, and smoke. Highland Park’s signature peat, cut from heather-rich moorland, imparts its distinctive aromatic smokiness.

Perfect For:
An ideal choice for those new to peated whiskies or seasoned fans looking for an everyday dram with character.

Expert Notes:
Highland Park 10 strikes a rare balance between smoky intensity and honeyed sweetness, making it as versatile as it is memorable.

Customer Reviews:
“A perfect entry into the Highland Park range.”
“Lovely honey smoke balance, easy to enjoy.”
“Orkney’s character in a glass.”

Interesting Fact:
Highland Park is one of the few distilleries to still malt part of its barley on-site, turning it by hand on traditional malting floors.

Serving Suggestions:
Enjoy neat or with a splash of cool water to highlight the floral and citrus notes.

Distillery Background:
Founded in 1798, Highland Park Distillery sits on Orkney’s windswept island of Kirkwall, drawing on over 225 years of whisky-making tradition. Known for its unique use of local heather peat and sherry-seasoned oak casks, the distillery produces whiskies of depth, balance, and distinctive smoky-sweet character that have earned global acclaim.