Yamazakura Asaka 2023 Edition Japanese Single Malt Limited Edition 70cl embodies the quiet confidence of Japan’s new whisky renaissance. Crafted by the Asaka Distillery in Fukushima, one of Japan’s most promising young distilleries, this limited release captures the precision, patience, and purity that define the country’s whisky artistry. Matured in carefully selected casks and bottled in small quantities, it reflects the Asaka philosophy: balance, harmony, and an unyielding respect for detail.

Yamazakura Asaka 2023 Edition Japanese Single Malt Limited Edition 70cl
Brand: Yamazakura | Category: Single Malt Japanese Whisky | ABV: 50% | Origin: Fukushima, Japan | Vol: 70cl

Tasting Profile:
Nose: Fresh orchard fruits, vanilla, and honeyed malt with floral notes and a hint of citrus zest.
Palate: Smooth and layered, flavors of caramel, white peach, and almond mingle with toasted oak and spice.
Finish: Long, gentle, and refined, soft sweetness and oak warmth linger with a whisper of fruit and grain.

Production Details:
Distilled and matured at the Asaka Distillery, this limited 2023 release showcases Japan’s meticulous craftsmanship. Aged in a selection of bourbon and sherry casks, the whisky achieves remarkable balance between sweetness, spice, and freshness. Bottled at 50% ABV, non-chill filtered and natural in color, it expresses purity and authenticity in every drop.

Perfect For:
Perfect for collectors and connoisseurs who value refinement and exclusivity. A stunning whisky for quiet reflection, gifting, or celebrating milestones in true Japanese style.

Expert Notes:
Critics describe the Asaka 2023 Edition as “a modern Japanese masterpiece”, youthful yet composed, with layers of sweetness and subtle oak complexity that hint at the distillery’s bright future.

Customer Reviews:

“Beautifully balanced, elegant from nose to finish.”
“You can taste the craftsmanship, delicate yet full of character.”
“A stunning expression of Japan’s new whisky generation.”

Interesting Fact:
The Asaka Distillery, operated by Sasanokawa Shuzo, was Japan’s first new whisky distillery licensed in over two decades when it reopened in 2016. The 2023 Edition symbolizes its growing legacy, bridging traditional Japanese refinement with a bold modern vision.

Serving Suggestions:
Enjoy neat to appreciate its nuanced balance, or add a drop of water to reveal layers of fruit and vanilla. Also pairs beautifully with light dishes such as sushi, smoked salmon, or white chocolate.

Distillery Background:
Nestled in the tranquil landscapes of Fukushima Prefecture, Asaka Distillery produces small-batch whiskies using pure mountain water and carefully selected barley malt. Combining Japanese precision with global influence, Yamazakura has become a symbol of craftsmanship that honors the past while shaping the future of Japanese whisky.