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Provenance Balmenach 10 Year Old is a rare and authentic Highland single malt bottled by Douglas Laing & Co., one of Scotland’s most respected independent bottlers. Drawn from a single cask, this limited-edition release captures the unadulterated spirit of the Balmenach Distillery, a hidden gem of Speyside known for its robust, characterful whiskies. Matured for a full decade, this expression showcases the raw honesty of cask strength craftsmanship, natural color, non-chill filtered, and bottled with purity and pride.
Brand: Douglas Laing’s Provenance | Distillery: Balmenach | Category: Single Malt Scotch Whisky | ABV: 46% | Origin: Scotland (Speyside) | Volume: 700ml
Nose: Fresh and lively, opening with honey, green apple, and lemon zest. Hints of malted barley, cut grass, and gentle vanilla follow, revealing its Speyside freshness.Palate: Crisp and balanced. Notes of sweet cereal, orchard fruit, and heather honey give way to soft spice and oak warmth. A touch of toffee and herbal nuance emerges mid-palate, showcasing the distillery’s signature depth.Finish: Clean, medium-long, and slightly dry, leaving behind traces of malt sweetness, citrus, and light peppery spice.
Distilled at Balmenach Distillery and matured for 10 years in a single refill hogshead, this limited edition was bottled by Douglas Laing’s Provenance range, a series dedicated to showcasing the individuality of Scotland’s regional distilleries. Bottled at 46% ABV, non-chill filtered, and with no added color, it offers a true reflection of the cask’s influence and the distillery’s natural spirit character. Each bottle comes from a single cask, meaning no two releases are ever identical.
A must-have for whisky enthusiasts who appreciate authentic single cask bottlings. Perfect neat for contemplative sipping or with a few drops of water to reveal hidden layers. Ideal for collectors seeking limited releases that capture distillery character at its purest.
Douglas Laing’s Provenance line is praised by critics for its transparency and integrity, whiskies bottled “as nature intended.” The Balmenach 10 Year Old is lauded for its balance of freshness and structure, offering a glimpse into one of Speyside’s most traditional distilleries.
“Clean, honest, and full of Speyside charm.” Michael R.“Beautiful balance of fruit and malt, subtle yet satisfying.” Fiona K.“Exactly what a single cask should be, pure, distinctive, and memorable.” Andrew T.
Balmenach Distillery, founded in 1824, was one of the first licensed distilleries in Speyside after the Excise Act. Known for its robust pot stills and traditional worm tub condensers, it produces a heavier, more flavorful spirit, a trait that shines through in this Provenance bottling.
Serve neat in a Glencairn glass to appreciate its clean, malt-driven profile. Add a few drops of water to open its fruit and spice notes, or enjoy it at room temperature to savor the natural texture of this unfiltered single cask whisky.
Located near Grantown-on-Spey, Balmenach Distillery remains one of the region’s most quietly traditional producers. It still employs worm tub condensers, lending its spirit a distinct richness and weight. Bottled by Douglas Laing’s Provenance, this 10 Year Old release embodies the independent bottler’s philosophy, showcasing whisky in its most natural, honest form. A limited single cask edition, it’s a pure expression of Speyside’s soul, vibrant, authentic, and unrepeatable.
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