The Dalmore 25 Year Old represents the pinnacle of Highland luxury, crafted with the iconic depth and elegance The Dalmore is known for. A quarter-century of maturation has allowed this exceptional single malt to develop profound richness, layered complexity, and a velvety texture that defines true prestige whisky. This special release bears the signature of Master Blender Richard Paterson, honoring his decades of mastery and contribution to The Dalmore’s legendary style.

Dalmore 25 Year Old w/ Signature of Master Blender Richard Paterson 
Brand: The Dalmore | Category: Single Malt Scotch Whisky | Style: Highland | ABV: 43% | Origin: Scotland | Vol: 70cl

Tasting Profile:

Nose: Dark chocolate, figs, roasted coffee, candied orange, and rich oak.
Palate: Silky layers of toffee, raisins, spiced fruitcake, espresso, honeyed nuts, and deep sherry richness.
Finish: Long, luxurious, and warming with lingering chocolate, oak spice, and dried fruits.

Production Details:

Matured through an exquisite multi-cask process including American white oak, Palomino sherry, and aged Tawny Port casks, creating layered depth and richness. Bottled at 43% ABV to balance power and elegance. Signed by Richard Paterson, marking his iconic craftsmanship and the prestige behind this rare Dalmore release.

Perfect For:

Collectors, luxury whisky lovers, special milestone gifts, prestige display pieces, and refined sipping occasions.

Expert Notes:

Considered one of the finest age-statement Dalmore expressions. Praised for its decadent complexity, rich dessert-like profile, and seamless integration of sherry and port influences.

Customer Reviews:

“A masterpiece, every sip feels like pure luxury.”
“Depth, elegance, and perfect balance. One of the best Dalmore bottles ever made.”
“The signature of Richard Paterson makes this even more special. A true collector’s item.”

Interesting Fact:

Richard Paterson, known as “The Nose,” is one of the world’s most respected whisky makers. His signature on this bottle marks a tribute to his unmatched legacy at The Dalmore.

Serving Suggestions:

Enjoy neat in a tulip glass to appreciate its aromatic depth. A few drops of water can reveal more layers of chocolate and dried fruit. Best paired with dark chocolate, roasted nuts, or a fine cigar.

Distillery Background:

Founded in 1839 along the Cromarty Firth, The Dalmore is renowned for producing rich, opulent Highland single malts. Their legacy includes a long history of using exceptional sherry and port casks, contributing to their signature flavor. The influence of Master Blender Richard Paterson has helped cement Dalmore’s global reputation for luxury whisky craftsmanship.