In the heart of Bordeaux’s revered Saint‑Émilion plateau lies Château Palais Cardinal, a place where history and elegance converge. The 2018 vintage captures a rare moment: the château’s recent restoration paired with one of the finest growing seasons in memory. It’s a wine born of ambition and tradition, offering the charm of its medieval terroir in every pour.

Château Palais Cardinal – AOC Saint‑Émilion 2018
Brand: Château Palais Cardinal | Category: Red Wine (AOC Saint‑Émilion, Bordeaux) | ABV: ~13.5% | Origin: Saint‑Émilion, Bordeaux, France | Vol: 75 cl

Tasting Profile:
Nose: Highly expressive and perfumed, rich aromas of blackberry, dark plum, and cassis are layered with violet petals, cedar, and a touch of graphite. It’s both bold and elegant.
Palate: Medium to full bodied, with silky texture and refined tannins. Flavors of ripe dark fruit, baking spices, and subtle tobacco meld seamlessly with earth and mineral, a classic Saint‑Émilion structure with modern polish.
Finish: Long and resonant, lingering notes of dark fruit, cedar, and gentle spice fade gracefully, leaving a refined, graphite tinged echo behind.

Production Details:
Crafted from a blend dominated by Merlot with complementary varieties like Cabernet Franc, the grapes were harvested at precisely targeted ripeness. Fermentation took place in stainless steel, with ageing in fine-grain French oak barrels (20–30 % new wood) to balance freshness and structure. The château’s meticulous approach reflects both modern winemaking precision and a deep respect for traditional terroir.

Perfect For:
A special occasion dinner with seared duck breast or filet mignon. Also ideal for moments when you want to slow down and enjoy the art of wine, long conversations, dim lights, and thoughtful company.

Expert Notes:
2018 is considered one of the standout vintages in Bordeaux in recent memory, notably warm, expressive, and balanced. Château Palais Cardinal’s 2018 release is frequently praised for delivering classic texture and aromatic intensity at exceptional value within Saint‑Émilion’s spectrum.

Customer Reviews:
🗣️ “So elegant, with refined tannins that dance across the palate. Truly Bordeaux in style.”
🗣️ “Perfect with filet and mushrooms, silk and spice in one glass.”
🗣️ “Classy and balanced. Shows you can find sophistication without the megabudget.”

Interesting Fact:
Though Saint‑Émilion is known for its ancient vines and steep terraces, Palais Cardinal combines that heritage with a striking modern restoration, the château now houses a contemporary cellar architecturally inspired by classical forms.

Serving Suggestions:
Decant for at least 30 minutes to let the aromatics bloom. Serve at around 16–17 °C in a large Bordeaux glass. Excellent with roast mushrooms, lamb, aged blue cheese, or dishes dressed with rich reductions or earthy sauces.

Winery Background:
Perched atop limestone rich slopes, Château Palais Cardinal was revitalised in the early 21st century under passionate ownership committed to respecting both land and legacy. Combining biodynamic principles with refined viticultural care, the estate produces wines that reflect terroir purity, modern polish, and timeless character.