From the windswept shores of Île de Ré, this rare Camus release captures the true spirit of maritime Cognac making. Its maturation takes place in cellars perched on seaside cliffs, where the ocean air shapes both the barrels and the liquid inside. The result is a Cognac celebrated for its unique balance of coastal freshness, natural minerality, and refined French elegance.

Camus Île de Ré Cliffside Cellar Cognac 70cl
Brand: Camus | Category: Cognac | ABV: 40% | Origin: Île de Ré, France | Vol: 70cl

Tasting Profile:
Nose: Sea breeze, salted caramel, soft citrus, and gentle oak.
Palate: Smooth and lightly briny with honey sweetness, dried fruits, vanilla, mineral notes, and subtle spice.
Finish: Long, refined, softly salty with warm oak and creamy fruit depth.

Production Details:
Crafted from island-grown Ugni Blanc grapes and matured in cliffside cellars exposed to constant sea winds, giving the Cognac its unmistakable maritime character and naturally enhanced complexity.

Perfect For:
Cognac collectors, fans of coastal or unique terroir spirits, refined gifting, and those seeking a Cognac with a fresh, ocean-influenced personality.

Expert Notes:
Widely praised for its elegant structure and harmony between sweetness and maritime minerality, making it stand out from traditional Cognac profiles.

Customer Reviews:
“Beautiful coastal notes, unlike any Cognac I’ve tried.”
“Balanced, smooth, and subtly salty.”
“A unique bottle every collector should own.”

Interesting Fact:
The proximity of the cellars to the Atlantic allows sea salt, humidity, and ocean breezes to naturally influence the wood, directly shaping the spirit’s flavor.

Serving Suggestions:
Best enjoyed neat, slightly chilled, or with a drop of water to open its coastal aromatics.

Distillery Background:
Camus, an independent family house since 1863, is known for its dedication to terroir expression and traditional craftsmanship, producing some of the world’s most distinctive Cognacs.