Born on the steep, sun-soaked slopes of Portugal’s Douro Valley, Calem Fine Ruby is a vivid expression of passion and heritage. It’s the kind of port that tells stories of family, of time, of rivers that shaped generations. The first sip feels like an embrace: warm, rich, and alive with the energy of the Douro’s red earth.

Calem Fine Ruby Porto Wine 75cl
Brand: Calem | Category: Port Wine (Ruby) | ABV: 19.5% | Origin: Douro Valley, Portugal | Vol: 750ml

Tasting Profile:
Nose: Bursting with aromas of ripe cherries, blackberries, and sweet plums. Like opening a jar of summer fruit jam on a cool evening.
Palate: Smooth and luscious with layers of red fruit, hints of cocoa, and gentle spice. The texture is velvety, coating the palate in richness without losing freshness.
Finish: Medium-long and warming, leaving traces of dark berries and sweet oak that fade slowly and beautifully.

Production Details:
Crafted from hand-picked Douro grapes, Calem Fine Ruby is vinified in the traditional way, with grapes crushed by foot in granite lagares. The fortified wine then rests in oak barrels in Vila Nova de Gaia, where sea breezes add a touch of salinity and depth. This blend of tradition and patience gives it its signature vibrancy and balance.

Perfect For:
Late-night conversations, dessert pairings, or an indulgent nightcap. Best enjoyed with chocolate, blue cheese, or even just the quiet hum of music in the background.

Expert Notes:
A consistent favorite among port lovers, Calem Fine Ruby is celebrated for its approachability and intensity. Its bold fruit character and balance make it an ideal introduction to fine port, as well as a reliable favorite for seasoned enthusiasts.

Customer Reviews:
“Sweet, deep, and dangerously easy to drink.”   Luis R.
“Perfect after dinner. Feels like dessert in a glass.”   Amelia S.
“I always keep a bottle for guests, it never disappoints.”   Jonas V.

Interesting Fact:
Calem’s cellars sit just across the river from Porto’s iconic Ribeira district, where visitors can watch the barrels age while overlooking the same waters that once carried their wine down to the coast.

Serving Suggestions:
Serve slightly chilled at 14–16°C. Perfect on its own, or try it with dark chocolate or berry desserts for a classic pairing. Once opened, keep refrigerated and enjoy within 4 weeks.

Distillery Background:
Founded in 1859 by António Alves Cálem, this family-run house built its legacy by exporting Port to Brazil, unusual at the time and returning with exotic hardwoods. Today, Calem remains one of the most respected names in Porto, blending history, craftsmanship, and a distinctly Portuguese sense of warmth in every bottle.