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Provenance Craigellachie 10 Year Old is an independently bottled Speyside single malt from the renowned Douglas Laing & Co., celebrated for their uncompromising commitment to authenticity. Drawn from a single cask at the Craigellachie Distillery, this limited release captures the muscular, meaty Speyside style for which Craigellachie is famous. Aged for a decade and bottled with no chill filtration or added color, this whisky delivers pure distillery character, bold, textured, and unapologetically traditional.
Brand: Douglas Laing’s Provenance | Distillery: Craigellachie | Category: Speyside Single Malt Scotch Whisky | ABV: 46% | Origin: Scotland (Speyside) | Volume: 700ml
Nose: Distinctly Craigellachie, waxy malt, toasted cereal, and baked apple, with hints of honey, leather, and gentle smoke. A faint mineral edge adds depth.Palate: Rich and chewy. Layers of malted barley, toffee, and stewed pear mingle with notes of biscuit, citrus zest, and a touch of sulphury spice, the hallmark of Craigellachie’s old-school character.Finish: Long and warming with lingering notes of honeyed oak, soft spice, and a wisp of smoke.
Distilled at Craigellachie, one of Speyside’s most distinctive producers, this whisky was matured for 10 years in a single refill hogshead before bottling by Douglas Laing for their Provenance series. The range focuses on unadulterated single cask whiskies, bottled at 46% ABV, non-chill filtered, and naturally colored, to preserve the true texture and complexity of each spirit. Every bottle comes from a single cask, ensuring individuality and authenticity.
Ideal for those who appreciate robust, character-driven Speyside malts. Perfect neat to savor its depth or with a few drops of water to highlight the fruit and malt interplay. A superb collector’s bottle for fans of traditional, full-bodied single casks.
Douglas Laing’s Provenance releases have earned a reputation for delivering honest, high-quality single malts without compromise. The Craigellachie 10 Year Old stands out for its distinctive weight and texture, offering a whisky that feels older than its age, a Speyside malt with the heart of the Highlands.
“Big, bold, and unmistakably Craigellachie. The texture is incredible.”  Alan D.“Old-school Speyside character, meaty, malty, and satisfying.”  Sophie H.“Beautifully natural single cask whisky, full of personality.”  Graham L.
Craigellachie Distillery, founded in 1891, is known for its use of worm tub condensers, an old-fashioned cooling system that imparts the whisky’s famously rich, slightly smoky, and meaty character. Few distilleries still use this method today, making Craigellachie’s flavor profile truly distinctive.
Serve neat in a tulip glass to appreciate its robust malt and waxy depth. Add a few drops of water to open up notes of orchard fruit and honey. Best enjoyed slowly at room temperature to fully explore its layered Speyside complexity.
Located in the heart of Speyside overlooking the River Fiddich, Craigellachie Distillery bridges the classic Speyside fruitiness with Highland heft. Its spirit is rich, oily, and deeply textured, a style prized by blenders and connoisseurs alike. Bottled by Douglas Laing’s Provenance as a Limited Single Cask Edition, this 10 Year Old showcases the distillery’s unmistakable house character in its purest form, bold, traditional, and wonderfully individual.
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