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La Fee Absinthe Superieure Parisienne 70cl
La Fee Absinthe Superieure Parisienne 70cl
La Fee Absinthe Superieure Parisienne 70cl
La Fee Absinthe Superieure Parisienne 70cl
₱2,799.00₱2,299.00SAVE 0% OFF

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Mythic, complex, and unapologetically bold, La Fée Parisienne revives the spirit of 19th century absinthe with traditional French precision. Distilled in Paris using Grand Wormwood and a secret herbal blend, it’s a high proof homage to the bohemian salons and creative undergrounds of Belle Époque France.

La Fée Absinthe Supérieure Parisienne 70cl
Brand: La Fée | Category: Verte Absinthe | ABV: 68% | Origin: Paris, France | Vol: 700ml

Tasting Profile
Nose: Anise and fennel lead the charge, followed by layers of fresh mint, coriander, and alpine herbs.
Palate: Full bodied and herbaceous. A wave of licorice, citrus zest, and earthy spice evolves with a smooth, numbing texture.
Finish: Long and warming, with bitter herbs and green spice lingering on the palate.

Production Details
Crafted at the Cherry Rocher distillery in Rhône Alpes under the supervision of Marie-Claude Delahaye, founder of the Absinthe Museum in France. It follows the original French verte recipe, using maceration and traditional distillation, no shortcuts, no artificial color.

Perfect For
Absinthe enthusiasts, classic cocktail revivalists, or anyone seeking an authentic taste of French history in its most spirited form.

Expert Notes
The first absinthe to be legally distilled in France after its 1915 ban was lifted, La Fée is as historically accurate as it is boldly flavorful ,deal for both connoisseurs and first-time explorers.

Customer Reviews
“Intense, layered, and the real deal. A must for any serious spirits collection.”   Julian R.
“Finally found a true French absinthe that’s as good neat as it is in cocktails.”   Mara S.
“Every drop feels like drinking history. This isn’t just a bottle, it’s a revival.”   Enzo D.

Interesting Fact
La Fée was developed with the help of absinthe historians and distillers to ensure historical accuracy, it even louche clouds perfectly when diluted with cold water, just like in 1880s Paris.

Serving Suggestions
Traditional serve: drip ice cold water slowly over a sugar cube on an absinthe spoon. Watch it louche, sip slowly, and let the flavors unfold. Also perfect in classics like the Sazerac or Death in the Afternoon.

Distillery Background
La Fée is produced in France by Cherry Rocher, one of the country’s oldest distilleries, and overseen by leading absinthe historian Marie Claude Delahaye. It’s a label born from heritage, discipline, and a commitment to reviving the original absinthe spirit, both literally and culturally.

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