The Glencadam Origin 1825 pays homage to the founding year of the distillery, a celebration of nearly two centuries of Highland whisky-making excellence. Established in 1825 in Brechin, Glencadam has long been admired for its elegant, creamy style and commitment to traditional distillation. The Origin 1825 serves as a welcoming introduction to that heritage, a bright, fruit-forward single malt that captures the distillery’s signature finesse while offering effortless drinkability.

Product Details:

Brand: Glencadam | Category: Highland Single Malt Scotch Whisky | ABV: 40% | Cask Type: Ex-Bourbon & Oloroso Sherry Casks | Origin: Scotland (Highlands) | Volume: 700ml

Tasting Profile:

Nose: Fresh and inviting with aromas of apple, pear, and sweet malt. Hints of vanilla cream, toffee, and soft oak follow, lifted by a touch of citrus.
Palate: Smooth and balanced. Flavors of honey, malted barley, and light caramel unfold with gentle sherry sweetness and subtle spice. The mouthfeel is soft and creamy, showcasing Glencadam’s refined spirit.
Finish: Clean, lightly spiced, and elegant, with lingering notes of vanilla, fruit, and malt.

Production Details:

Crafted from malted Scottish barley and distilled in Glencadam’s traditional copper stills, this whisky is matured first in American oak ex-bourbon barrels, then finished in Oloroso sherry casks to add depth and a hint of richness. Bottled at 40% ABV, it strikes a perfect balance between accessibility and sophistication, a whisky made to be enjoyed by all.

Perfect For:

Perfect for those beginning their journey into single malt whisky or seeking a light, versatile Highland dram for everyday enjoyment. Ideal as an aperitif or paired with mild desserts, fruits, or cheeses.

Expert Notes:

Whisky critics often describe the Origin 1825 as “a gateway to Glencadam’s house style”, gentle, creamy, and impeccably balanced. Its combination of bourbon freshness and sherry roundness makes it both inviting and rewarding.

Customer Reviews:

“Light, smooth, and elegant, perfect for any occasion.”   Richard P.
“A beautifully balanced dram with subtle sweetness.”   Emma T.
“Classic Highland style: clean, refined, and easy to love.”   David M.

Interesting Fact:

The name Origin 1825 commemorates the year Glencadam first began distilling, during a period when whisky production was still largely artisanal. The distillery remains one of the few in Scotland still using its original water source from the nearby Moorans Spring.

Serving Suggestions:

Serve neat or with a splash of water to bring out its fruit and vanilla notes. For a light pairing, enjoy with shortbread, apple tart, or soft cheeses to complement its honeyed sweetness.

Distillery Background:

Founded in 1825, Glencadam Distillery has long stood as a symbol of Highland craftsmanship and understated excellence. Its tall stills and high cut points produce a spirit of remarkable clarity and smoothness. Now owned by Angus Dundee Distillers, Glencadam continues to craft whiskies that honor its history with grace and precision. The Origin 1825 embodies that philosophy, a timeless Highland malt that balances purity, tradition, and quiet sophistication.