The Fever-Tree Mediterranean Tonic Water redefines what a premium mixer should be, light, aromatic, and crafted with the same care as the spirits it complements. Created by Fever-Tree, the brand that revolutionized the mixer category, this tonic was designed to highlight delicate gins and premium spirits without overpowering them. Inspired by the botanical gardens of the Mediterranean coast, it’s the embodiment of refreshment and refinement, bringing sunshine and balance to every serve.

Product Details:

Brand: Fever-Tree | Category: Premium Mixer | Type: Mediterranean Tonic Water | ABV: Non-Alcoholic | Origin: United Kingdom | Volume: 4 x 200ml

Tasting Profile:

Nose: Fresh and floral, with notes of rosemary, thyme, and citrus zest.
Palate: Smooth and delicately sweet with flavors of lemon, lavender, and herbs balanced by gentle bitterness from natural quinine. The mouthfeel is soft and rounded.
Finish: Clean, crisp, and refreshing with subtle herbal lift and citrus brightness.

Production Details:

Crafted from natural quinine sourced from the Congo and blended with essential oils of herbs from the Mediterranean coast, including rosemary, thyme, and lemon thyme, this tonic is lightly carbonated for a refined effervescence. Fever-Tree uses no artificial sweeteners or flavorings, allowing the natural botanicals to shine through with subtle complexity.

Perfect For:

Designed for delicate and floral gins such as Hendrick’s, The Botanist, or Scapegrace Black. Also pairs beautifully with vodka, white rum, or vermouth-based spritzes. Perfect for sunny afternoons, aperitivo hours, or elegant at-home serves.

Expert Notes:

Mixologists praise the Mediterranean Tonic for its light body and aromatic balance, making it ideal for enhancing gin botanicals rather than masking them. It’s often described as the “tonic that tastes like summer.”

Customer Reviews:

“Soft, floral, and perfectly balanced, my go to tonic for light gins.”   Amanda S.
“Pairs beautifully with citrusy or herbal spirits. Refreshing and elegant.”   Daniel F.
“Not too bitter, just right, elevates every gin I’ve tried it with.”   Kate L.

Interesting Fact:

The name Fever-Tree comes from the cinchona tree, the natural source of quinine. Its bark was once used to treat malaria, the very origin of tonic water’s history. Fever-Tree continues that tradition with integrity and innovation.

Serving Suggestions:

Serve chilled over large ice cubes in a balloon glass with 50ml of gin and 150ml of Fever-Tree Mediterranean Tonic Water. Garnish with a rosemary sprig or lemon wheel for an aromatic finish. For a non-alcoholic twist, pair with seedlip or fresh citrus juice for a refreshing mocktail.

Brand Background:

Founded in 2005 by Charles Rolls and Tim Warrillow, Fever-Tree set out to create mixers that matched the quality of top-shelf spirits. Their commitment to natural ingredients and elegant flavor balance revolutionized cocktail culture worldwide. The Mediterranean Tonic Water remains one of their most celebrated creations, delicate, aromatic, and unmistakably refined.