From the cool coastal breezes of Chile’s Colchagua Valley comes Terranoble CA2 Costa Carmenère, a wine that brings Carmenère into sharp focus with elegance and precision. Grown near the Pacific at high elevation, this expression captures both freshness and power. It’s Carmenère that respects its roots yet steps confidently into the modern era.

Terranoble CA2 Costa Carmenère 75cl
Brand: Terranoble | Category: Red Wine (Carmenère) | ABV: ~14.5% | Origin: Colchagua Valley, Chile | Vol: 75 cl

Tasting Profile
Nose: Deep ruby red aromas of blackberry, black currant, and stewed raspberries mingle with notes of hibiscus, black pepper, and subtle floral hints.
Palate: Full bodied with silky but firm tannins, concentrated dark fruit, baking spice, and a restrained herbaceous edge. Balanced acidity cuts through for freshness.
Finish: Long and mineral-tinged, with lingering blackberry fruit, spice, and elegant length.

Production Details
Sourced from vineyards near the coast where cooling ocean winds slow maturation, the grapes are deeply ripe yet fresh. Fermented in stainless steel and aged for around 14–16 months in French oak barrels and large foudres, this Carmenère shows structure and fruit purity in harmony.

Perfect For
Pair it with grilled lamb chops, smoky barbecue, aged cheddar, or hearty vegetarian stews. It shines alongside bold flavors and structured dishes, yet remains approachable and drinkable.

Expert Notes
TerraNoble’s CA2 Costa is celebrated for its coastal terroir expression, Carmenère that’s deep and textural without feeling heavy. It balances power with elegance and often earns high praise from critics for its clarity and finesse.

Customer Reviews
🗣️ “Full fruit and spice but balanced, showed up beautifully with steak night.”
🗣️ “Silky tannins and great acidity. I prefer this over many Cabernet offerings.”
🗣️ “Chilean Carmenère at its finest, structured yet polished.”

Interesting Fact
TerraNoble’s CA2 (Costa) vineyards lie about 25 miles from the Pacific Ocean, making this one of the few Carmenères shaped by maritime influence rather than Andes heat.

Serving Suggestions
Serve at around 16–18 °C. Let it breathe for 20 minutes or open before pouring to soften tannins and lift aromatics. Pair with herb-infused meats, smoky flavors, or rich tomato-based dishes to elevate the experience.

Winery Background
Founded with a mission to showcase Carmenère’s versatility, Terranoble focuses on terroir-driven expression. Their CA project illuminates terroir contrast, CA2 portrays the Pacific coast, showing Carmenère as fresh, ripe, and structured, all while honoring Chilean soil and sustainable methods.