Strathmill isn’t the loudest name in the Speyside map but sometimes, the most rewarding whiskies come from the quiet corners. This 12 year old single cask bottling from Douglas Laing’s Old Particular series is a beautiful example of hidden elegance. Understated yet expressive, it’s the kind of whisky that doesn’t try to impress and somehow, still does.

Old Particular - Strathmill 12 Year Old 70cl
Brand: Douglas Laing | Category: Single Malt Scotch Whisky | ABV: 48.4% | Origin: Speyside, Scotland | Vol: 700ml

Tasting Profile:
Nose: Think of honey dripping on fresh scones in a countryside kitchen, gentle vanilla, soft cereals, and a dash of lemon zest.
Palate: Silky and bright. A melody of buttery shortbread, baked pears, and hints of white chocolate, like a spring brunch in a glass.
Finish: Crisp and tidy. Light spice and citrus linger briefly before fading clean, like mist on a Speyside morning.

Production Details:
Bottled from a single refill hogshead at 48.4% ABV, this Strathmill 12 is non chill filtered and naturally colored, just as it came from the cask. The Old Particular label celebrates individuality, and this bottle captures Strathmill’s rare solo voice in a world where it’s usually blended into the background.

Perfect For:
This is your daytime dram. Ideal for weekend afternoons, quiet breaks, or that golden hour when everything slows down and the world feels just right.

Expert Notes:
Strathmill doesn’t get many moments to shine on its own, but when it does, it rewards the curious. This 12 year old release has been admired by fans of lighter-style Speysiders for its finesse and approachability, making it a perfect entry into the Old Particular family.

Customer Reviews:
"A gentle Speysider that somehow sticks with you. It’s light, but memorable." – Benny L.
"Didn’t expect much, but this is now my go-to for a relaxed pour. Smooth as a song." – Carla N.
"I brought this to a tasting and everyone kept reaching back for a second sip." – Lucas M.

Interesting Fact:
Strathmill was originally a corn mill before becoming a distillery in 1891 and it still retains some of that soft, cereal-rich character in its spirit today.

Serving Suggestions:
Serve neat in a tulip glass, especially if you want to enjoy the biscuit and citrus notes in full. For a softer edge and a little more floral play, add just a few drops of water, it opens up like spring sunshine.

Distillery Background:
Nestled in the town of Keith in the heart of Speyside, Strathmill is often overlooked, which only adds to its charm. Owned by Diageo, most of its whisky disappears into blends like J&B. That’s why single cask bottlings like this feel like rare postcards from a place most drinkers never get to see.