There’s something instantly inviting about a fruity dram, it doesn’t ask for attention, it earns it with charm. The Fruity from the Four Styles limited series brings the rarely-seen Mannochmore distillery into focus, offering a bright and expressive single malt that puts fresh, vibrant fruit front and center. Distilled in 2012 and matured for six years, this limited release proves that youth, when done right, can be every bit as compelling as age, especially when it bursts with personality.

Four Styles – The Fruity – Mannochmore 6 Year Old 2012
Brand: Mannochmore | Category: Single Malt Scotch Whisky | ABV: [Specify if available]% | Origin: Speyside, Scotland | Vol: 70cl

Tasting Profile:
Nose: A lively burst of green apple, pear drops, and lemon zest, followed by hints of white peach and floral honey, like walking through an orchard in springtime with a breeze lifting the citrus blossoms.
Palate: Crisp and juicy, with notes of sweet orchard fruit, citrus candies, and a soft touch of vanilla cream. The mouthfeel is light and fresh, dancing across the tongue with just enough spice to add lift.
Finish: Clean and refreshing, fading with subtle notes of pear skin, fresh grass, and a final trace of lemon sherbet. Bright and breezy to the end.

Production Details:
Distilled in 2012 and aged in casks chosen to amplify the spirit’s natural fruitiness, The Fruity showcases what Mannochmore does best, a clean, characterful Speyside profile. The cask influence is subtle, letting the bright distillate shine through. As part of the Four Styles series, it represents the fruit-forward spectrum of Scotch with youthful clarity.

Perfect For:
Ideal for sunny afternoons, early evening pours, or whisky newcomers looking for something approachable and vibrant. Picture it at a garden brunch, or as a fresh pre-dinner dram served with laughter and light conversation.

Expert Notes:
Praised for its expressive nose and well-integrated palate, The Fruity has quickly become a standout in the series for fans of delicate, Speyside-style malts. Whisky writers often highlight its balance of freshness and complexity, proving that fruit-led whiskies don’t have to be simple, just joyful.

Customer Reviews:
“Smells like fruit salad, tastes even better. Super easy to enjoy.”
“Didn’t expect this much personality from a 6-year-old. Clean, crisp, and fun.”
“This is the whisky I bring out for friends who think Scotch is always smoky. Converts them every time.”

Interesting Fact:
Mannochmore is one of Diageo’s quieter distilleries, with most of its whisky used in blends, yet it’s also the birthplace of the famously odd and colorful “Loch Dhu,” making any single malt release from here something worth watching.

Serving Suggestions:
Best enjoyed neat or with a splash of cool water to brighten the citrus and highlight the orchard fruit. Avoid ice, this one thrives at room temperature. Pairs beautifully with light cheeses, lemon tart, or even a fruit forward salad.

Distillery Background:
Built in 1971 and located near Elgin in the heart of Speyside, Mannochmore was originally established to support blend production. But its house style, light, fruity, and slightly floral, makes it perfect for vibrant single malt expressions. Rarely bottled on its own, this limited release lets the distillery’s pure spirit shine, offering a glimpse into what happens when Speyside elegance meets playful youth.