Bonifacio Pure Pot Still White Rum is a tribute to Filipino craftsmanship, raw, honest, and full of life. Opening the bottle feels like standing in a traditional distillery surrounded by sugarcane fields, where the air is thick with fresh molasses and the energy of pure pot still distillation. It’s unaged rum in its most authentic form, carrying the untamed soul of the Philippines in every pour.

Bonifacio Philippine Pure Pot Still White Rum 75cl
Brand: Bonifacio | Category: White Pot Still Rum | ABV: 40% | Origin: Philippines | Volume: 75cl

Tasting Profile
Nose: Bright, raw, and aromatic. Notes of fresh sugarcane, molasses, banana skin, tropical fruit, and a touch of white pepper rise with youthful vibrancy.
Palate: Lively, clean, and naturally sweet. Flavors of cane juice, coconut water, light fruit esters, and soft spice burst across the palate with crisp intensity.
Finish: Light, warming, and expressive. Sweet cane and tropical hints linger with a natural, earthy fade.

Production Details
Made using traditional pot stills, Bonifacio is crafted from locally sourced sugarcane fermented and distilled to preserve natural flavor and character. This method creates a rum with more depth, aroma, and texture than typical column-distilled white rums, making it a true representation of Filipino terroir.

Perfect For
Cocktails, tiki drinks, mojitos, daiquiris, rum sours, and any recipe that needs bold, fresh cane character. Ideal for bartenders and home mixologists who want a rum that actually tastes like rum.

Expert Notes
Celebrated for its clean pot-still character and bright tropical notes. Considered one of the more expressive Filipino white rums due to its artisanal distillation style.

Customer Reviews
"Fresh, flavorful, and perfect for cocktails. Really stands out."
"Love the natural cane sweetness. Feels authentic."
"Brings life to every drink. Way better than basic white rums."

Interesting Fact
Pot still distillation is rare among modern white rums, making Bonifacio one of the few to embrace traditional, flavor-rich production methods in the Philippines.

Serving Suggestions
Use it in a classic daiquiri with fresh lime and a touch of sugar to showcase its natural sweetness. Also great in mojitos, piña coladas, rum punches, or simply mixed with soda and lime.

Distillery Background
Bonifacio celebrates the heritage of Filipino rum-making, drawing from centuries of sugarcane tradition across the islands. Their pot still process honors old-world craft while highlighting the natural flavor of local cane, creating a proudly Filipino rum with character and identity.