{"product_id":"rinomato-bitter-scuro-1l","title":"Rinomato Bitter Scuro 1L","description":"\u003cp data-path-to-node=\"0\"\u003eRinomato Bitter Scuro is the kind of bottle that makes you wonder why you spent so many years automatically reaching for the same mass-market red bitters. It brings a deeply intense, ruby-dark presence to your glass that feels much more rustic and grounded, offering a heavy botanical punch that cuts right through sweetness. If you are looking to bring a serious, grown-up bitterness to your home bar, this is the bottle that changes everything.\u003c\/p\u003e\n\u003cp data-path-to-node=\"1\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eRinomato Bitter Scuro 1L\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"2\"\u003e\u003cb data-path-to-node=\"2\" data-index-in-node=\"0\"\u003eBrand:\u003c\/b\u003e Rinomato | \u003cb data-path-to-node=\"2\" data-index-in-node=\"18\"\u003eCategory:\u003c\/b\u003e Aperitif | \u003cb data-path-to-node=\"2\" data-index-in-node=\"39\"\u003eABV:\u003c\/b\u003e 23% | \u003cb data-path-to-node=\"2\" data-index-in-node=\"50\"\u003eOrigin:\u003c\/b\u003e Asti, Piedmont, Italy\u003c\/p\u003e\n\u003cp data-path-to-node=\"3\"\u003e\u003cb data-path-to-node=\"3\" data-index-in-node=\"0\"\u003eTasting Profile:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul data-path-to-node=\"4\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,0,0\"\u003e\u003cb data-path-to-node=\"4,0,0\" data-index-in-node=\"0\"\u003eNose:\u003c\/b\u003e Intensely aromatic. You get a sharp hit of bitter orange peel right away, mixed with earthy roots and a touch of dark wood.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,1,0\"\u003e\u003cb data-path-to-node=\"4,1,0\" data-index-in-node=\"0\"\u003ePalate:\u003c\/b\u003e Heavy and bold. The texture is thick on the tongue, opening with a brief flash of sweet citrus before a massive wave of gentian root, wormwood, and dark chocolate takes over.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"4,2,0\"\u003e\u003cb data-path-to-node=\"4,2,0\" data-index-in-node=\"0\"\u003eFinish:\u003c\/b\u003e Long and deeply bitter. It dries the mouth out beautifully, leaving a powerful linger of roasted spices and herbal bark.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eProduction Details:\u003c\/b\u003e This deep bitter liqueur is crafted using an intricate blend of gentian root, wormwood, chinchona bark, and bitter orange peels. The botanicals are crushed and steeped slowly in high-proof spirit to draw out the raw, heavy oils, creating a much more robust flavor profile than your standard commercial aperitif.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003ePerfect For:\u003c\/b\u003e Late-night drinking when you want a cocktail with a serious backbone and a completely uncompromised bitter punch.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003eExpert Notes:\u003c\/b\u003e Developed alongside master bartender Giancarlo Mancino, this expression is highly respected in the global craft bar scene for its historical, pre-prohibition style texture and its ability to hold its own against high-proof spirits.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"0\"\u003eCustomer Reviews:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\"This makes the most incredible Negroni I have ever mixed at home. It is dark, complex, and has a proper bitter bite.\" - Arthur K.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e\"Finally, a bitter that does not rely on massive amounts of sugar. It is intense, beautifully aromatic, and exactly what a real aperitif should be.\" - Marcus T.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cb data-path-to-node=\"11\" data-index-in-node=\"0\"\u003eInteresting Fact:\u003c\/b\u003e The name \"Scuro\" translates to \"dark\" in Italian, referencing both the deep ruby-amber color of the liquid and its heavier, more brooding flavor profile compared to lighter aperitifs.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003eServing Suggestions:\u003c\/b\u003e Keep the bottle in a cool place. For the ultimate test, mix it in equal parts with a bold, juniper-forward gin and a rich sweet vermouth for a Negroni that will ruin the standard version for you forever.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e\u003cb data-path-to-node=\"13\" data-index-in-node=\"0\"\u003eDistillery Background:\u003c\/b\u003e Produced in Asti, Piedmont, Rinomato revives classic 19th-century Italian recipe styles to deliver handcrafted modifiers designed specifically for the needs of modern, top-tier cocktail bars.\u003c\/p\u003e","brand":"New Prestige","offers":[{"title":"Default Title","offer_id":47942376849633,"sku":"n-rinomato-bitter-scuro","price":1295.0,"currency_code":"PHP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1771\/5883\/files\/RinomatoBitterScuro1L.png?v=1770183333","url":"https:\/\/www.singlemalt.ph\/products\/rinomato-bitter-scuro-1l","provider":"Singlemalt.ph","version":"1.0","type":"link"}